Menu 2025 - Burger Club
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Type of cuisine
Grilled
All food photos (9)
Burgers
- Classic burger
- Beef tomatoes, caramelized onion, pickles and bc sauce.
- Cheese burger
- Young mature cheese, beef tomatoes, pickles, caramelized onion and bc sause.
- Burger club (bc)
- Pancetta, young mature cheese, chorizo iberico, beef tomatoes, caramelized onion, pickles, jalapeños and bc sauce.
- Burger club special
- Iberico ham, beef tomatoes, farmers brie, grilled artichokes, black olives and truffle mayonnaise.
- Hot ass
- Grilled eggplant, goat cheese, grilled jalapeños, chorizo iberico, aioli, crispy onion and sundried tomatoes.
- Juicy jack
- Gorgonzola (in the burger), beef tomatoes, caramelized onion and bc sauce.
- Burger au poivre
- Our own custom pepper sauce, guyére, caramelized onions
- BBQ
- Young mature cheese, beef tomatoes, pineapple, pancetta, pickles, jalapeños, caramelized onion and bbq sauce.
- Hot-hot
- Pancetta, bc hot sauce, beef tomatoes, grilled peppers,red onion, crème fraîche and avocado.
- Hapsburger
- Wholegrain mustard, 2 years matured gruyère, caramelized onionand white truffle oil. the amount of drops truffle oil of your choice.
- Deluxe
- Iberico ham, beef tomatoes and aioli.
- Dirty burger
- Red onion, pancetta, young mature cheese, beef tomatoes,pickles, ketchup, mustard and fried egg.
- Chicken burger
- Cucumber, pancetta, grilled free-range chicken filet 150 gram, mango chutney and avocado.
- Tom's chicken
- Beef tomatoes, farmers brie, grilled free-range chickenfilet 150 gram, cranberry compote and mayonnaise.
- The dutch weed burger
- 100% plant based burger with soy and seaweed for extra flavor. the weed-sauce is a vegan zesty cream based sauce enriched with real dutchsea lettuce. topped with salad, beef tomatoes, caramelized onion and pickles.
- Classic moving mountains vegan burger
- Lettuce, tomato, pickles, crispy onion with bbq sauce
- Naked burger
- All our burgers can be ordered without the bun. we call that a naked burger.
- Fries
- Daily fresh cut fries and fried in olive oil.
Extras
- Cheese
- Young mature cheese Gorgonzola Goat cheese 2 years matured gruyère Farmer’s brie
- Meat
- Pancetta Iberico ham Chorizo iberico
- Vega
- Beef tomatoes Jalapeños Caramelized onion Red onion Avocado Sundried tomatoes
Salads
- Trampó
- Beef tomatoes, red onion, chickpeas, capers, tuna and olive oil - vinegar dressing.
- Goat cheese salad
- Mixed leaf salad, sundried tomatoes, goat cheese, cucumber, pancetta and honey mustard dressing.
- Small salad
- Mixed leaf salad, with cherry tomatoes and honey mustard dressing.
Book a table
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.