Menu 2026 - Bus Toqué
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
December 18, 2025
Type of cuisine
French
All food photos (49)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Permanent TheFork offer
Permanent TheFork offer
Permanent TheFork offer
Permanent TheFork offer
Permanent TheFork offer
Available on Feb 14
Available on Feb 14
Available on Feb 14
Available on Feb 14
Permanent TheFork offer
INFORMATION - Pas de Carte / Menu unique
- Les promotions (réductions de 20%) sont valides sur le menu unique (Hors Boisson).
MENU UNIQUE
- Cold cod medallion cooked at low temperature, crunchy vegetables, and star anise cream
- Allergy, intolerance or other - please let us know when making your reservation - Drinks not included. In the event of a last minute reservation, ie less than 12 hours before, the dessert may be changed.
- Sweet potato soup with fresh ginger and turmeric, golden croûtons with olive oil
- Velouté de patate douce au gingembre frais et curcuma, croûtons dorés à l'huile d'olive
- Roasted veal with savory, homemade truffle mashed potatoes, and meat gravy
- Quasi de veau rôti à la sarriette, purée de pomme de terre maison à la truffe et jus de viande
- Camembert with truffles, Cantal entre deux AOP & Morbier AOP sucrine lettuce and black fig confit
- Imperial praline and salted butter caramel
- Sponge cake with gourmet syrup, crunchy almond-hazelnut praline, salted butter caramel mousse, and caramel glaze
Drinks
- Half a bottle of water
- €5
- Coffee
- €3
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