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Menu 2025 - By Solà Espacio Gastronómico
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
April 10, 2025
Chef
Ismael Fernandez Solá
Type of cuisine
Mediterranean
All food photos (96)
A La Carta
- Capricho de Viera
- €8
- Capricho crujiente de Caviar de Beluga
- €18
- Capricho de Langosta Roja de lonja catalana
- €14
- Capricho de Wagyu
- €18
- Berberechos de las Rías Baixas en salsa verde y plancton
- €25
- Espardenyes de Llançá
- €33
- Pescados Salvajes de Lonja del día
- Rubia Gallega madurada
- €28
- Postres by Solà
- €10
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