Menu 2025 - Cachaca
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Type of cuisine
Italian
Menu photos (7)
All food photos (149)
Starters
- Bruschetta
- €9
- Bruschetta with fresh tomato, basil, and a touch of balsamic vinegar
- Insalata di fragole, mela e ricotta
- €9
- Fresh leaf salad with strawberries, apple, and creamy ricotta
- Insalata di rucola con burrata
- €12.5
- Mozzarella burrata with fresh arugula and sun-dried tomatoes in olive oil
- Vitello tonnato
- €14
- Thin slices of veal with a delicate tuna and anchovy sauce
- Tagliere di affettati toscani
- €14.5
- Selection of traditional Tuscan cured meats
- Degustazione di formaggi italiani
- €15
- Selection of fresh and aged cheeses inspired by Italian tradition
- Carpaccio di girello con pecorino
- €16
- Beef carpaccio with Pecorino Toscano, arugula and pear
- Focaccia
- €3.5
First
- Spaghettoni cacio e pepe
- €12
- Spaghettoni with Pecorino Romano and black pepper
- Melanzane alla parmigiana
- €12.5
- Eggplants Parmigiana, with mozzarella, tomato sauce and cheese
- Lasagna di carne
- €13
- Lasagna with Bolognese ragù, béchamel and Parmigiano Reggiano
- Spaghetti alla carbonara
- €13
- Spaghetti with egg yolk, Pecorino Romano, guanciale and black pepper
- Bucatini all'amatriciana
- €14
- Bucatini with guanciale, tomato sauce and Pecorino Romano
- Gnocchi porcini e salsiccia
- €14.5
- Gnocchi with porcini mushroom cream and artisanal sausage
- Ravioli di ricotta e spinaci
- €15
- Homemade ricotta and spinach ravioli with butter and sage
- Risotto ai porcini
- €15.5
- Creamy porcini mushroom risotto with Parmigiano Reggiano
- Spaghettoni vongole e bottarga
- €16
- Spaghettoni with clams and a touch of mullet bottarga
- Pappardelle al cinghiale
- €17
- Fresh egg pappardelle with wild boar ragù
Second
- Salmone alla toscana
- €16
- Salmon in a creamy sauce with spinach, cherry tomatoes and roasted potatoes
- Ossobuco alla senese
- €17.5
- Slow-braised ossobuco in tomato and white wine sauce
- Tagliata rucola e parmigiano
- €18.5
- Sliced entrecôte with arugula, tomatoes, Parmiggiano flakes and potatoes
Dessert
- Panna cotta con topping di fragole
- €4.5
- Velvety cream dessert with strawberry coulis
- Cannolo siciliano
- €5
- Traditional crispy Sicilian pastry filled with sweet ricotta cream
- Tiramisù
- €5.5
- Italian classic with layers of coffee-soaked biscuits and mascarpone cream
- Cheesecake di Parmigiano
- €5.5
- Parmigiano cheesecake with biscuit base and strawberry compote
Drinks
- Still water
- €2
- Sparkling water
- €2.5
- Orange juice, peach juice
- €2.5
- Coca Cola / Fanta / Nestea
- €2.7
- Vermout
- €2.5
- Draft beer 0,3 l
- €2.8
- Alhambra
- Draft beer 0,5 l
- €4.8
- Alhambra
- Birra Menabrea Bionda 1846
- €3.5
- Blonde Italian craft beer
- Birra Menabrea Zero Zero
- €4
- Non-alcoholic Italian craft beer
Coffee
- Espresso
- €1.4
- Espresso coffee
- Caffè macchiato
- €1.6
- Macchiato coffee
- Caffè latte
- €2
- Coffee with milk
- Caffè corretto
- €2.5
- Coffee with a dash of liquor
Cocktails & Spirits
- Aperol Spritz
- €8.5
- Gin tonic
- €9
- Seagram’s / Tanqueray
- Gin tonic
- €10
- Hendrik’s
- Mojito
- €9
- Mojito de coco
- €10
- Caipirinha
- €9
- Americano
- €9
- Negroni
- €9
Red wine (Bottle)
- Feudi Aragonesi Terre di Chieti IGT “Casal Bordino”
- €14
- Fruity, light and vinous. Rich and harmonic taste, round and full-bodied
- Sangiovese Toscana IGT “Scantianum”
- €17
- Fruity nose with plum notes. Dry, balanced, with soft tannins
- Chianti Riserva DOCG “Petriolo”
- €24
- Fruity and intense. Full-bodied with refined tannins and spicy note
- Morellino di Scansano DOCG “Le pupille”
- €26
- Red berries and rosemary notes. Juicy, balanced, with fresh acidity and smooth tannins
- Rosso di Montalcino DOC “Col d’Orcia”
- €32
- Refined and full-bodied, with ripe red fruit, subtle oak notes, and a persistent fruity finish
- Bolgheri DOC “Tenuta Meraviglia”
- €38
- Smooth and expressive, with wild berries, hints of spice and licorice, and savory tannins
- Le Difese Toscana IGT “Tenuta San Guido”
- €48
- Structured and balanced, with red fruits, leather notes, firm tannins and a long, fresh finish
- Brunello di Montalcino DOCG “Col d’Orcia”
- €64
- Full-bodied and structured, with ripe tannins, balanced acidity, and a long, savory finish
White wine (Bottle)
- Feudi Aragonesi Terre di Chieti IGT “Casal Bordino”
- €14
- Fresh and delicate, with floral notes, subtle fruit, and a smooth, balanced palate
- Pinot Grigio Friuli Isonzo DOC “Borgo dei Vassalli”
- €18
- Distinct bouquet with notes of acacia flowers. Dry, smooth, and pleasantly bitter
- Castel Firmian Pinot Grigio Trentino DOC “Mezzacorona”
- €23
- Elegant and well-balanced, with aromas of chamomile and a delicate, refreshing acidity
- Vermentino Toscana IGT “Scantianum”
- €24
- Fresh and fruity with floral notes, citrus hints, mineral tones, and a solid structure
- Gewürztraminer Sud Tirolo Alto Adige IGT “Tramin”
- €26
- Fruity and floral, with tropical hints and soft spice. Balanced, lightly sweet, long finish
- Vernaccia di San Gimignano DOCG “Selvabianca”
- €28
- Fresh and floral, with apple notes. Tangy and well-structured, with balanced acidity
- Prosecco Extra Dry Treviso DOC “Serena”
- €25
- Lively perlage, floral and apple notes. Fresh and elegant, with a touch of sweetness
Rose wine (Bottle)
- Feudi Aragonesi Terre di Chieti IGT “Casal Bordino”
- €14
- Fresh and fruity, with ripe cherry notes. Smooth, well-balanced and pleasantly persistent
- Castel Firmian Lagrein Trentino DOC “Mezzacorona”
- €23
- Cherry, berry and plum notes. Dry, fresh and vibrant, with citrus hints and a savory finish
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