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Menu 2025 - Cadaqués Cuina Mediterrània
Carrer de la Reina Cristina, 6, 08003, Barcelona
ArroceríaAverage price €65
9.2
(374 reviews)
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Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
October 22, 2024
Type of cuisine
Arrocería
Menu photos (6)
+4
All food photos (81)
+77
Seafood of the Day
- "Spéciale de Claire" oyster from Marennes-Oléron (2 units)
- €9
- ½ dozen 24€
- Chargrilled Galician clams
- €28
- Tellina clams
- €24
- Razor clams from the Delta de l'Ebre
- €26
- Spicy mussels
- €16
- White shrimps
- €22
- Red shrimps from the Port of Roses
- €36
- Sautéed small langoustines
- €22
- Chargrilled Menorca lobster (100gr)
- €14
- (100gr)
To Fill the Table
- Salad with spinach, duck sweetbreads, pine nuts and dehydrated mango
- €15
- Russian salad with tuna belly
- €15
- "Coca de recapte" with anchovied sardines (with roasted aubergine and peppers)
- €12
- Carpaccio of red shrimp from Roses
- €28
- Sea bass tartare with Puy lentils
- €24
- House-made terrine of pork pate and anchovies
- €15
- Matured-beef tartare with tuna heart from the Barbate almadrab
- €24
- Chargrilled baby leeks with romesco sauce
- €15
- Iberian-ham croquettes
- €12
- Juicy omelette with shrimp "romescada"
- €18
- Sautéed squid with seasonal mushrooms
- €24
- Cal Rovira pork belly with tartare of bonito belly from Ondarroa
- €26
- Or the other way round but it’s the same
Slow Cooking
- Ganxet white beans with cod and spinach
- €18
- "Cap i pota" stew with spinach
- €22
- "Caldereta" - fish and potato stew
- €34
- Cod with ratatouille
- €28
- Meatballs with cuttlefish
- €24
- Homemade chicken like granny Maria used to make it
- €26
Rice Dishes Cooked on a Wood Fire
- Rice with cod and vegetables
- €26
- (minimum two people, price per person)
- “Brut” rice with cuttlefish, monkfish and seafood
- €32
- (minimum two people, price per person)
- Rice in casserole with lobster from Menorca
- €48
- (minimum two people, price per person)
- Rice with duck and salsify
- €28
- (minimum two people, price per person)
- Rice with rabbit and snails, like in El Pinós
- €26
- (minimum two people, price per person)
- Cadaqués rice
- €34
- (minimum two people, price per person)
- Seasonal vegetable rice with cauliflower and green beans
- €26
- (minimum two people, price per person)
From the Sea to the Table
- Grilled croacker with vegetables
- €31
- Turbot (100gr)
- €11
- Sole (100gr)
- €10
- Monkfish (100gr)
- €10
- "Sonso" (100gr)
- €14
And Meats on the Grill
- Mature-beef entrecôte
- €46
- Portion 500 gr. Recommended two people. Price per person
- Matured "Pio Negro" pork chop
- €24
- Duck breast with ratafia sauce, plums and ginger
- €28
- Lamb cutlets Pireneu North-Face grilled on vine shoots
- €32
- (minimum two people, price per person)
Side Dishes
- Lettuce and spring onions salad
- €8
- ½ portion 4,50€
- Escalivada (roasted vegetables)
- €7
- Baker's style roasted potatoes
- €7
- Wild asparagus
- €7
Our Aioli
- Traditional
- €3
- Quince
- €3
- Chipotle
- €3
- Taste of all three
- €7
Our House-made Bread
- With sourdough starter fermented for 48 hours
- €2.8
- .... and with tomato and first-press olive oil
- €3.5
Innoncent Indulgences
- Traditional ice cream sandwich
- €8
- Catalan crème brûlée
- €7
- Cream “xuixo” with warm chocolate sauce
- €7
- Swiss roll
- €9
- “El tap de Cadaqués”, a bit boozy, of course (mini sponge cake with rum)
- €7
- Cottage cheese from Fonteta with organic honey
- €8
- Cheesecake with red fruit sauce
- €9
- Flan, flan
- €7
- Jiggle of egg, milk and sugar, warmed gently, with its thick caramel sauce. Tribute to Leo Harlem
- Chocolate, Cadaqués “terroir”
- €10
Sides
- Martín Faixó Perafita Moscatel Mistela
- €7
- De Muller Rancio Seco
- €3.5
- Cía. Telmo Rodríguez MR 2015
- €7
- Cazes Muscat de Rivesaltes 2018
- €5
- Les Clos de Paulilles Banyuls Rimage 2017
- €5
- Elías Cream
- €4.5
- Elías Palo Cortado
- €5
- Elías Pedro Ximénez
- €4
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