Who is the chef at Cafe Restaurant du Quai?

At Cafe Restaurant du Quai, the chef is Jérôme MANIFACIER.

Does Cafe Restaurant du Quai have special offers currently on the menu?

Yes, Cafe Restaurant du Quai is offering 30% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!

What is the average price when eating at Cafe Restaurant du Quai?

If you plan to eat at Cafe Restaurant du Quai, the average price should be around CHF 75. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Cafe Restaurant du Quai have vegetarian options on the menu?

Yes, Cafe Restaurant du Quai has been identified as having vegetarian options on the menu.

Does Cafe Restaurant du Quai have local food on the menu?

Yes, Cafe Restaurant du Quai has been identified as having local food on the menu.

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INSIDERTraditional cuisine Waterfront

Menu 2024 - Cafe Restaurant du Quai

9.3/10

481

Quai d'Hermance 10, 1248 Hermance

Traditional cuisine

Average price CHF 75

Get up to 30% off

Conditions may apply

Cafe Restaurant du Quai

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🔥 Already 3 bookings today

Preset menus

Suggestion pour le Déjeuner CHF 20

This preset menu includes: Servie avec sa salade sauf jours fériés, de fermeture et week-end Lunch + Suggestion served with salad except holidays, closing days and weekends

Menu CHF 58

This preset menu includes: First course + Second course + Dessert

Menu CHF 70

This preset menu includes: First course + Second course + Dessert

à la carte

Last update: March 2024

Chef Jérôme MANIFACIER

Dietary optionsLocally produced, Vegetarian dishes

Suggestion pour le déjeuner

Servie avec sa salade sauf jours fériés, de fermeture et week-end: CHF 20

Les incontournables

Tartare de bœuf, sélectionné par la Boucherie du Molard (160gr) ses frites et sa salade: CHF 36
Perches du lac fraîches, ses frites et sa salade: CHF 43
Perches d’ailleurs fraîches, ses frites et sa salade: CHF 39

Les pâtes

Risotto / gambas / asperges / fèves / sauce crustacés: CHF 41
Tagliatelle fraîches / sot-l’y-laisse / morilles / sauce vin jaune: CHF 38

Entrées

Asperges / vertes / blanches / truite fumée / raifort / vinaigrette: CHF 26
Pressé / bœuf / rémoulade / céleri / sauce gribiche: CHF 25
Crémeux / brocolis / chèvre frais / Cecina / amandes grillées: CHF 22
Oeuf / Mimosa / thon / enoki / mayonnaise / tuile de pain: CHF 22

Les poissons

Cabillaud / asperges / rôtis / polenta crémeuse / pecorino / sauce Chardonnay: CHF 38
Dorade / plancha / légumes / quinoa / sauce vierge: CHF 38
Encornet / farçi / chorizo / riz façon paëlla / sauce piquante: CHF 38
Omble chevalier / poché / légumes / aïoli / pommes de terre: CHF 39

Les viandes

Côte / cochon / cornichons / Pommes boulangères / sauce moutarde: CHF 41
Cuisse / volaille / asperges / morilles / riz pilaf / sauce vin jaune: CHF 39
Filet de bœuf / légumes / pommes purée / beurre demi-sel / sauce morilles: CHF 56
Sauté / veau / olives / légumes / pommes grenailles / confites: CHF 45

Les fromages

L’assiette de fromages affinés: CHF 14

Les desserts

Crème / brûlée / vanille / Madagascar: CHF 12
Gâteau / mœlleux / agrumes / sauce orange: CHF 12
Tarte de saison: CHF 12
Tiramisù / café: CHF 12

Full menu

Prices and dishes may change.

These prices do not include offers.

Prices shown include sales tax.

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