Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Tom Beckers
Type of cuisine
International
All food photos (109)
Belevenis Menu
Mondvermaakjes
Uw keuze van ons aperitief
Signatuur: Bisque
(Extra gerecht)
Langoustine, koolrabi, limoen en granny smith
Schelvis, koolsoorten, hollandaise en amandel
Daslook, spatzli, groene asperge en morille
Iberico lende, postelein, zoete aardappel en jus met miso
“Après pièce”, signatuur foie, Bread and Butter van hazelnoot en appel
(Extra gerecht: 15 euro)
Kaasselectie van Verkade & Jacques uit Delft
(Extra gerecht: 15 euro)
Bloedsinaasappel & mascarpone
Frequently Asked Questions
At Calva, the chef is Tom Beckers.
If you plan to eat at Calva, the average price should be around €75. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
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