Who is the chef at Cannavacciuolo Countryside?

At Cannavacciuolo Countryside, the chef is Nicola Somma.

What is the average price when eating at Cannavacciuolo Countryside?

If you plan to eat at Cannavacciuolo Countryside, the average price should be around €150. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Cannavacciuolo Countryside have vegetarian options on the menu?

Yes, Cannavacciuolo Countryside has been identified as having vegetarian options on the menu.

Does Cannavacciuolo Countryside have gluten-free options on the menu?

Absolutely, Cannavacciuolo Countryside has been identified as having gluten-free options on the menu.

Menu 2026 - Cannavacciuolo Countryside

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

March 16, 2026

Chef

Nicola Somma

Type of cuisine

Italian

All food photos (24)

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

À la carte

2 portate a scelta 90,00 € - 3 portate a scelta 120,00 €

Antipasti

Tonno, tonno, tonno: €45
Calamaro, fave, eucalipto e latticello: €45
Coscette di rana, nocciole e chantilly all’aglio dolce: €45
Carciofo alla brace, miso e chimichurri: €45

Primi

Spaghettoni, ricci di mare, mandorle, quinoa al cardamomo e limone: €45
Gnocchi farciti di capra, lampone e Provolone del Monaco: €45
Eliche, piselli, velo di cipolla e pesto marino: €45
Riso, finocchio, ostriche e bergamotto: €45

Second course

Cernia alla brace, spinaci, salsa champagne e foie gras: €45
Rombo, verdure primaverili e pesto di erbe: €45
Piselli, cipollotto, aglio nero e beurre blanc: €45
Anatra, salsa barbecue di fragole, biete da costa e tartufo: €45
Vitella, asparagi, dragoncello e beurre blanc: €45

Formaggi

Selezione di formaggi: €30

Dessert

Provolone del Monaco, rucola, pane ed olio: €20
Soufflé agli agrumi e noci: €25
Cioccolato abinao, fragola, fiori di ibisco e latte di bufala affumicato: €20
Nocciola, caffè, fava tonka ed aglio nero: €20

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