Reviews - Cannibale - Bar à Viandes
Reviews
9.5of 10
Ratings and reviews can only be left by guests who have booked with TheFork.
MH B. • 36 reviews
November 15, 2024
9.5/10The meat is very good but 250g feels small to a cannibale:-) . Service was very good and the house Portuguese red wine also.
Simone T. • 21 reviews
November 1, 2024
10/10Amazing meats and also the wines are good. The place is small and cozy, with a friendly and welcoming atmosphere.
Evan B. • 2 reviews
October 26, 2024
10/10I wish I could rate them higher than 10/10! Amazing food, and the service was even better!
Yousuf Q. • 2 reviews
October 5, 2024
10/10Very much recommended. Great for a date and great to go with a group of friends. Always nice to have a hot stone to grill the meats on, makes it a bit more interactive and engaging. Good Wines as well. Definitely a place to go again and again.
Valeria s. • 11 reviews
September 27, 2024
10/10it was very good!
Jan D. • 166 reviews
September 21, 2024
9/10Delicious meat. Great ambience. We really enjoyed it.
Sarah M. • 1 review
September 7, 2024
10/10Excellent!
Dirk V. • 14 reviews
June 1, 2024
9/10The quality of the meat is outstanding and also the other dishes (potatoes, sauce, salad) are of very good quality. All this for a reasonable price.
Flora P. • 4 reviews
April 19, 2024
5/10The staff was very friendly and professional. The meat was good quality, however we found it very expensive for the quantity (prices between 29 and 41 euros but not more of 250gr of meat). In addition if you want to have a side, they offer only a small salad (only lettuce) or a potato in the oven, for both you need to pay as extra. In regard of the sauces, only 2 options too (chimichurri and mayo ail) very very little portion also as additional costs. No other dishes or sides are offered. The wine menu could also be improved, and the glasses for the wine as well. We came back home being hangry, a pity.
Dries C. • 1 review
February 9, 2024
10/10So delicious and perfect atmosphere!
Natalia M. • 28 reviews
November 22, 2023
10/10Delicious meet
Lucia Elsa P. • 332 reviews
May 30, 2023
9/10Great meat. Nice welcome. Great offer with TheFork. We'll come back
Manuel I. • 1 review
March 22, 2023
10/10As an Argentinean I take meat seriously. This is probably the best restaurant in Brussels in regards to meat. They offer you different neat cuts and they help you to put the focus on the degustation and differences. A narrow menu focused on the best cuts and on having a great carnivore experience. The owner is so friendly and gives excellent advice!
javier s. • 1 review
March 3, 2023
9.5/10Cool, quaint and warm place. Very friendly and professional staff. Meat is top-notch, particularly the Argentinian cuts. Highly recommendable
Christian L. • 2 reviews
February 9, 2023
10/10My Friends and I enjoyed the qualité of the meat, the service and the atmosphere. Cooking his meat is also vives you the time to really appreciate it. I cannot not recommend this place to the meat lovers.
Sara M. • 4 reviews
January 28, 2023
10/10Beautiful concept, wonderful experience
Julian A. • 1 review
October 27, 2022
10/10Great food, the quality of the meat was amazing, the waiter was very friendly and the price is more than okay compared to other steakhouses in Brussels!
Pieter C. • 31 reviews
August 17, 2022
10/10Excellent!
Nuno C. • 94 reviews
March 23, 2022
10/10Great spot! Great meat and great service!
Thomas V. • 1 review
March 10, 2022
9.5/10Excellent meat restaurant, displaying a reduced but qualitative menu. The wine selection is in accordance with the food served, thus rather perfect. Intimate place to enjoy with 2 or 4. The waiter made everything even more perfect (prepare a tip in cash ;-)).
Bruno S. • 22 reviews
February 5, 2022
6/10Meat was good but overpriced for what it offers and overall service.
André S. • 1 review
January 15, 2022
9.5/10Excellent meat along with great service.
Wim M. • 3 reviews
December 10, 2021
10/10From the moment we stepped through the door we were taken care of with enthusiasm. It’s clear that they love what they do here. The service, the drinks, and not to forget the steaks, it’s all top quality. The fact that you prepare the steak yourself on a hot stone makes it dubble fun.
Erik D. • 25 reviews
November 20, 2021
8/10Nice restaurant and great concept. Too much menu items unvailable however. Hon can a restaurant have ran out of sambuca, dark and light rum a saturday at 9 pm?
Barbara B. • 22 reviews
November 10, 2021
10/10All exceptional. The waiter was very nice and kind and explained the different cuts of meat available with their peculiarities, as well as recommending an excellent Portuguese wine. The meat melted in the mouth, and cooking it directly on the stone at the table gives a different touch to the dinner. Super recommended!
Christian D. • 2 reviews
November 4, 2021
10/10An experience to live without delay. Quality, atmosphere and friendliness are the key words for an excellent quality/price ratio
Luca S. • 6 reviews
November 5, 2021
10/10Amazing experience, definitely recommend. Super high quality meat
Maria M. • 9 reviews
November 3, 2021
10/10Great food & great service! ❤️
John D. • 1 review
September 30, 2020
10/10We really enjoyed our experience here. The food was delicious, the setting was intimate and warm, and we were made to feel really welcome. Definitely worth trying.
Gianmarco S. • 57 reviews
September 18, 2020
9.5/10Really cool place and very good quality meat. The staff is very competent and overall the experience was really good.
Andrea p. • 1 review
September 16, 2020
8.5/10Nice concept from meat lovers to meat lovers...not too wide but well structured offer of different kinds and cuts, wine list good enough, short beers list. Excellent service. Definitely worth to try.
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