Menu 2025 - Cantinone Storico
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Type of cuisine
Veneziano
All food photos (11)
Starter
- Carpaccio di branzino al lime
- €18
- Granseola al vapore
- €20
- Burratina pugliese con pomodorini, olive taggiasche e pesto
- €15
Main Course
- Tagliolini con gamberi, zucchine e zafferano
- €18
- Spaghetti neri con cappesante e asparagi
- €18
- Salmone al vapore con salsa di avocado e pepe rosa
- €19
Dessert
- Tiramisù fatto in casa
- €7
- Crema catalana con Gran Marnier
- €9
- Gelato alla vaniglia con uvetta al liquore di grappa
- €9
Drinks
- Bottle of water
- €4
- Half a bottle of water
- €2.5
- Coffee
- €3.5
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