Does Carpaccio have special offers currently on the menu?

Yes, Carpaccio is offering 20% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!

Who is the chef at Carpaccio?

At Carpaccio, the chef is ROSARIO IEZZI.

What is the average price when eating at Carpaccio?

If you plan to eat at Carpaccio, the average price should be around €40. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Carpaccio have vegetarian options on the menu?

Yes, Carpaccio has been identified as having vegetarian options on the menu.

Does Carpaccio have gluten-free options on the menu?

Absolutely, Carpaccio has been identified as having gluten-free options on the menu.

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Menu 2024 - Carpaccio

Castello 4088, I-30122, Venezia

AbruzzeseAverage price €40

9.2

(293 reviews)

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

July 6, 2024

Chef

ROSARIO IEZZI

Type of cuisine

Abruzzese

Menu photos (2)

All food photos (34)

+30

Antipasti

Carpaccio di piovra su misticanza: €22
Delizie dell'adriatico: €35
Baccalà mantecato: €24
Salmone marinato al timo: €23
Cozze e vongole padellate: €20
Tartare di tonno fresco "pinna gialla": €27
Prosciutto san daniele: €24
Carpaccio di carne di bufalo: €28
Caprese di bufala campana: €18
Sarde in saor: €22

Primi

Tagliolini con cape sante e zucchine: €27
Crespelle ricotta e spinaci: €22
Spaghetti pomodoro e basilico: €18
Pappardelle allo scoglio: €26
Spaghetti ai caperozzoli (vongole): €24
Gnocchi al ragu di manzo: €23
Risotto di gamberi e prosecco (min.2 pax) / risotto del giorno (p.p.): €35
Zuppa di pesce (min.2 pax) prezzo per persona: €37
Spaghetti al nero di seppia: €28

Secondi

Filetto di branzino con capperi, olive, pom.ni pachino e patate: €30
Filetto di salmone alla griglia: €30
Branzino ai ferri (min.x 2 pax) prezzo per persona: €30
Sogliola alla griglia: €35
Grigliata mista di pesce in base al mercato (min2 pax) prezzo x pax: €45
Calamari e canestrelli ai ferri: €35
Pescato del giorno
Calamari e gamberi in erbaria fritti / calamari fritti: €37
Fegato alla veneziana: €30
Petto di pollo alla griglia: €25

Contorni

Insalata mista: €10
Spinaci a piacere: €10
Verdure miste grigliate: €13
Patate fritte: €10
Formaggi: €20

Dolci fatti in casa

Dolci fatti in casa: €14

Frequently Asked Questions

Carpaccio

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