Reviews - Casa Bro Ristorante

Giovanni G. • 1 review

August 15, 2025

7/10

Nice place and great service: the deco is hit and miss, like the food. We loved the agnolotti with arrosto juice and the vitel tonnato was nice, but some of the starters, such as the cold chicken, were not dressed and were overcooked. Good for the area.

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Danon M. • 1 review

November 11, 2023

9/10

A very romantic restaurant with friendly knowledgeable service. The woman was given a menu with no prices ,which I feel was inappropriate in thes times . I was actually taking my husband out so we had to trade menus . There are delicious giveaways at the beginning and end of the meal . Our antipasto of scallops and primo of tagliatelle with duck rago were excellent and intriguingly spiced. The entrees were less successful . I had the scorfano which was breaded and fried , very nicely done accompanied by roast broccoli. It was fresh and tasty but not outstanding . My husband had the breaded rabbit which was not good the breading is done well here but the large portion of meat was tough and not very tasty . Rabbit should not be done this way. The vegetable accompaniment , I think mustard greens , Wes’s inedible it had been roasted and was hard and tough , mostly inedible. We were given delicious cream filled donuts with the Chaco . Prices were reasonable for the experience and the food.

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Casa Bro Ristorante • Owner

Thank you very much Madam, for your clarification. The menu without prices for the woman is called GALATEO (there is a years-long history), as for the food, I would have liked it to have been reported at the cash register, I would have proceeded to explain our dishes again. Thanks a lot anyway Milena