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Menu 2024 - Casa Charo Gastrotapeo

Pg. de St. Joan, 62, 08009, Barcelona

FusionAverage price €27

9.3

(23 reviews)

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

November 20, 2024

Type of cuisine

Fusion

Menu photos (8)

All food photos (5)

Tapas

Dressed olives: €2.75
Stuffed olives: €2.75
Chip potatoes: €2.5
Potatoes “bravas”: €6.5
Russian salad with belly: €6.8
Torreznos from Soria: €6.5
Chicken and ham croquettes ( 3uni.): €6.9
Boletus and truffle croquettes (3 units): €7.5

Our Toasts

Acorn-fed ham toast: €4.75
Smoked salmon toast with avocado butter: €5.5
Smoked cod toast with caramelized onion: €5.5

Tin Can

Basque Gilda: €2.5
Spicy Basque Gilda: €2.75
Octopus flag: €3
Can of cockles 35/45: €9.5
Can of mussels from the estuary 8/10: €10.9
Tin of razor clams from Galicia: €15.5
Anchovies 4 fillets: €4
Mackerels: €6.5
Pickled sardines with tomato flakes: €7.5

Cold Cuts and Cheeses

Acorn-fed Iberian shoulder: €16
Acorn-fed pork loin: €10.5
Cecina from Leon: €9.5
Assortment of iberian cured meats: €13.5
Assortment of iberian cured meats and cheeses: €19.5
Spicy sausage from Leon and aged POK cheese: €10.5
Combination of 3 artisan cheeses from Teruel, pear and walnut jam: €15.9
Aged shep, goat, truffled
Mortadella with pistachio, pecorino romano cheese and grissini: €10.9

Bread

Glass coke with tomato and organic olive oil: €3.3
Rustic bread: €1.5

Orchard

White tuna salad: €13.5
Bonito, anchovies, tomato cor de bou and red onion
Green salad: €8.5
Mezclum 4 leaves, cherry, black olives, hard boiled egg, avocado and onion
Fried eggplant salad, straciatella, and tahini sauce: €9.5
Roman style artichokes with romesco sauce: €10.5
Scrambled eggs with foie gras shavings and truffle essence: €13.5

Sea

Panciotti with prawns and scallops: €14.5
Galician style octopus with potato confit: €19.5
Bluefin tuna tataki with ponzu sauce: €16.9
Salmon, avocado and mango tartar: €14.9
Sea bass ceviche: €16.5
“Casa Cheli” cod with Biscayan sauce: €17.5

Mountain

Chicken tacos: €8.8
Acorn-fed Iberian pig at low temperature: €13.5
Meat cannelloni with bechamel sauce: €10.3
Meatballs “Casa Charo”: €11.5
Brixton with roasted peppers: €11.9
Brioche of tenderloin steak tartar: €16
Bull tail stew: €14.8
Angus burger with fries: €15.5
Brioche, lettuce, tomato, caramelised onion, goat cheese and 200 grms of meat

Desserts

Chocolate profiteroles filled with cream: €7
Lemon mousse: €6
Catalan cream mousse with apple ice cream: €6.5
Nougat Ice Cream: €5.5
Noisette: €6.5
Espresso Martini: €11.5
Nougat Cocktail: €12.5
Ice cream, gin, cocoa cream
Sweet wine Duquesa Pedro Ximenez: €5.8
Mini Gin Tonic: €4.75

Casa Charo Gastrotapeo

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