Register my restaurantHelp
Casa Luz
Find a table
Book for free
à la carte
Last update: March 2024
Dietary optionsVegetarian dishes
Put The Lights On!
- Emily’s tomato bread
- €4.5
- Casa Luz homemade gilda
- €4
- Unit
- Potato with cured mackerel dressing
- €9
- Thierry’s oysters from Normandy #2 Natural
- €6
- Unit
- Thierry’s oysters from Normandy #2 Olive and Pepper
- €6.5
- Unit
- Paté de Campagne and pickles
- €13
- Pur iberian ham Carrasco
- €21.5
Natural Light
- Hamachi fish laminares with Sherry vinegar, lime and grape
- €18
- Seasonal tomato tartare with nasturtium leaves and kizami
- €18
- My “Childhood Bikini” (Iberian ham, fresh mozzarella and Black truffle)
- €12
- Shunka- style aubergine
- €9
- Trinxat de Cerdanya with seasonal mushrooms
- €14
- Artichoke, Potato parmentier, Egg yolk and Melanosporum truffle
- €9
- Unit
- Leek confit with hazelnut and comté cheese
- €16
- Tuna loin with Mediterranean bites
- €30
Direct Light
- Maresme Peas with chard stalk and snow peas
- €19.85
- Winter Roast Canelon
- €18
- Grilled filled squid in honour to La Barra de Carles Abellán
- €24
- Sea Bass with Lourdes water and parley (designed for 2pax)
- €38.5
- Lamb Saam Middle East Style
- €30
- Chicken meatballs with parsnip purée and chard
- €20
Dim Light
- Homemade cheesecake La Viña restaurant - style
- €10
- Casa Luz vanilla flan
- €12
- Chocolate and salted caramel cake
- €9.2
Drinks
- Coffee
- €3
- Glass of wine
- €5
- Bottle of wine
- €26
Full menu
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.
Frequently Asked Questions
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.