Menu 2026 - Casa Mele
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
April 22, 2025
Type of cuisine
Seafood
All food photos (104)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Caffè
- Caprese, gelified tomato water with burrata sphere, and basil drops
- €22
- Marinated mackerel salad with escarole, burrata, and cherry tomatoes
- €22
- Pastrami in the patrenopean style
- €22
Pasta
- Fresh pasta
- €28
- Maltagliata pasta with controne bean emulsion, confit tomato, and roasted octopus
- Pasta from gragnano
- €28
- Pacchero casa mele 2.0 rock fish, and seafood
Spaghetti
- Spaghetti with san marzano tomato sauce
- €25
Fish main course
- Roasted rock red mullet with orange sauce and confit fennel
- €32
- Bonito cooked on kamado with jerusalem artichoke cream and fermented blueberry sauce
- €32
Meat main course
- Marinated iberian secreto, cooked on the kamado, with lemon
- €32
- Lamb tonkatsu with marinated vegetables
- €32
Dessert
- Desserts delights of lemons from the amalfi coast
- €20
- Lemon cream with sponge cake, lemon sorbet, and candied lemons
- Elements of nature
- €20
- Geometries of fruit and vegetables with green apple, fennel, and ginger granita, candied citrus, sage gelatine, and spices
- Harmony of chocolate & coffee
- €20
- Dark chocolate lingotto with milk chocolate cream, cacao nibs gelato, coffee gelatine, and cardamom
- Reinterpretation
- €20
- A modern take on a great classic with rice pudding, pear sorbet, almonds, and dried pears
- Maxi goloso di casa mele
- €32
- Reinterpretation of classic summer gelatos
- Ice-crea
- €10
- (Chocolate,Pistachio,Vanilla) and sorbets:(Lemon,Peach,Strawberry).
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