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Castel Damandre
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Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
July 27, 2024
Chef
MATHIEU Pascal
Type of cuisine
French
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Menu castel
€78 per guestPermanent TheFork offer
Menu grand castel
€119 per guestPermanent TheFork offer
Confectionnez votre menu
€78 per guestMenu castel
€78 per guestMenu grand castel
€119 per guestNos menus
- Retour du marché
- €49
- Entrée - plat - dessert
- Menu bien-être
- €78
- Végétarien - en cinq services
- Menu enfant
- €15
Entrées
- Tartare de truite autour des fruits exotiques et yuzu, sorbet mangue passion et coriandre
- €34
- Demi homard bleu et gelée de champignons, tomates cerises, purée d’aubergine et crème basilic de mickael merone
- €54
Plats
- Poularde de bresse de rachel voisard en ballottine risotto au comté 36 mois mof sauce morilles, vin jaune domaine des bélemnites
- €48
- Filet de bœuf, jus de viande et légumes travaillés
- €44
Fromages
- Fondue légère, version jurassienne au comté
- €12
- L'assiette de fromages, fromagerie janin
- €14
- La cancoillotte au vin jaune faite maison
- €12
Desserts
- Snickers revisité, glace vanille
- €18
- Fraise, sablé noisette, crémeux citron-anis, sorbet pomme basilic crème vanille, meringue citron noir
- €18
- Abricot poêlé en compotée vanillée, gâteau de semoule, glace noisette, sablé viennois, granola amande-noisette
- €18
Full menu
View Menu(6 pages)
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.
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