Menu 2025 - Cave du Roy
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Type of cuisine
Belgian
Menu photos (2)
All food photos (232)
Starter
- Moules à la Faro
- €13.9
- Chèvre chaud au miel
- €14.1
- Pâté au poivre vert
- €13.5
- Créme de Moule au safran
- €9.7
- Calmars frits, tartare
- €13.7
Main Course
- Moules (vin blanc, provençale, crème ail...)
- €25.9
- Entrecôte Nature
- €24.9
- Waterzooi du Jour
- €21.5
- Stoemp saucisse
- €17.5
- Lapin à la Gueuze
- €21.9
- Chicons au gratin
- €17.5
- Filet pur de boeuf "Rossini
- €32.5
Dessert
- Gaufre de Bruxelles Chantilly + sauce chocolat
- €7.3
- Coupe Brésilienne
- €8.3
Drinks
- Half a bottle of water
- €4.5
- Coffee
- €3
Frequently Asked Questions
Book a table
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.