Menu 2026 - Cave du Roy
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Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
January 9, 2022
Type of cuisine
Belgian
Menu photos (2)
All food photos (240)
Starter
- Moules à la Faro
- €13.9
- Chèvre chaud au miel
- €14.1
- Pâté au poivre vert
- €13.5
- Créme de Moule au safran
- €9.7
- Calmars frits, tartare
- €13.7
Main Course
- Moules (vin blanc, provençale, crème ail...)
- €25.9
- Entrecôte Nature
- €24.9
- Waterzooi du Jour
- €21.5
- Stoemp saucisse
- €17.5
- Lapin à la Gueuze
- €21.9
- Chicons au gratin
- €17.5
- Filet pur de boeuf "Rossini
- €32.5
Dessert
- Gaufre de Bruxelles Chantilly + sauce chocolat
- €7.3
- Coupe Brésilienne
- €8.3
Drinks
- Half a bottle of water
- €4.5
- Coffee
- €3
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