Menu 2026 - CB Cannavale dal 1967
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Type of cuisine
International
All food photos (26)
Primi
- Patate, provola e pancetta
- €8
- Bolognese
- €9
- Ricci alla nerano
- €10
Secondi
- Tagliata di manzo
- €22
- Cotoletta
- €9
- Tagliata di casertano
- €15
- Maiale ai ferri
- €12
- Salsiccia e friarielli
- €10
All’etto
- Tomahawk
- €5
- Black angus
- €8
- Fiorentina di chianina
- €8.5
Dessert
- Tiramisù
- €3
- Panna cotta
- €3
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