What is the average price when eating at CENTO BISTROT?

If you plan to eat at CENTO BISTROT, the average price should be around €20. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Who is the chef at CENTO BISTROT?

At CENTO BISTROT, the chef is C. Casella.

Does CENTO BISTROT have vegan options on the menu?

Yes, CENTO BISTROT has been identified as having vegan options on the menu.

Does CENTO BISTROT have vegetarian options on the menu?

Yes, CENTO BISTROT has been identified as having vegetarian options on the menu.

Does CENTO BISTROT have gluten-free options on the menu?

Absolutely, CENTO BISTROT has been identified as having gluten-free options on the menu.

Does CENTO BISTROT have halal options on the menu?

Absolutely, CENTO BISTROT has been identified as having halal options on the menu.

Does CENTO BISTROT have dairy-free options on the menu?

Absolutely, CENTO BISTROT has been identified as having dairy-free options on the menu.

Menu 2026 - CENTO BISTROT

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

April 19, 2026

Chef

C. Casella

Type of cuisine

Italian

Menu photos (1)

All food photos (49)

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Permanent TheFork offer

At lunch - Pasta & Pizza

Amatriciana
Pasta, tomato sauce, guanciale, and pecorino cheese
Carbonara
Pasta, eggs, pecorino, crispy guanciale “bacon” , and pepper
Smoky & hot
Roman-style pizza with a rich red sauce, smoked mozzarella, and spicy salami
Italian Prosciutto
Roman-style pizza with prosciutto, arugula and Parmesan
Margherita
Roman-style pizza with mozzarella and tomato
Salmon bowl
Baby spinach , rice and barley mix, smoked salmon, cherry tomatoes and chia seeds

Our classics

Curry meatballs
Chicken meatballs in homemade curry sauce served with basmati rice, mint, and flaked almonds
Prawn wok
White rice served with sautéed seasonal vegetables and prawns with teriyaki sauce and ginger infusion
Herb-crusted salmon
Herb-crusted salmon served with roasted potatoes and sautéed chicory
Grilled chicken.
Chicken fillet served with julienne vegetables, guacamole, and crispy onions.

Pasta & Pizza

Amatriciana
Pasta with tomato pulp, guanciale (cured pork cheek), and pecorino cheese
Carbonara
Pasta with eggs, pecorino cheese, crispy guanciale, and black pepper
Spicy salami
Tomato-based Roman pinsa with smoked buffalo mozzarella and spicy salami
Cured ham and arugula
Roman pinsa with cured ham (Prosciutto), arugula, and parmesan shavings
Margherita
Roman pinsa with mozzarella and tomato

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