Menu 2026 - Chez Ernest - Europe Haguenau
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
March 10, 2026
Type of cuisine
French
All food photos (94)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Suggestions
- Foie gras de canard mi-cuit, marmelade de quetsche et pain de campagne grillé
- €22
- Tartare de bœuf traditionnel, pommes de terre sautées et salade verte
- €22
- Cordon bleu de volaille savoyard, jambon sec, raclette, spaeztle
- €24
- Onglet de boeuf, sauce chimichurri, pommes de terre sautées
- €23
- Boule de glace ou sorbet
- €3
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