Menu 2025 - Chez Hanafousa
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Type of cuisine
Japanese
Menu photos (1)
All food photos (63)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Drinks
- Wagyu d' australie m8-9 entrecôte
- €68
- Wagyu kagoshima a 5 entrecôte
- €96
- Filet de bœuf
- €45
- Entrecôte
- €43
- Poulet
- €30
- Canard
- €43
- Foie gras
- €45
- Gambas
- €42
- Coquille st. jacques
- €45
- Poisson du jour
- €42
- Fruits de mer
- €48
- Homard (600g-800g selon arrivage)
- €59
- Gambas carabineros d'espagne n°2 3p
- €62
- Homard bleu (600g-800g selon arrivage)
- €70
Entrée
- Soupe miso
- €7
- Edamame
- €8
- Salade de saison sauce sésame
- €10
- Salade d'algues
- €10
- Gyoza
- €12
- Tempura
- €24
- Entrée du jour
- €22
- Ormeau mijoté 24h au saké
- €28
Dessert
- Glace
- €8
- (vanille, chocolat, thé vert, yuzu, sésame noir)
- Mochi glace
- €12
- Beignet de glace vanille flambé
- €13
- Dessert du jour
- €15
- Ananas frais
- €12
Sashimi (5 tranches)
- Saumon sake
- €15
- Thon (bluefin) rouge maguro
- €20
- Thon (bluefin) gras toro
- €26
- Daurade Tai
- €15
- Crevette douce ama ebi
- €15
- Seiche ika
- €15
- Negitoro
- €24
- Caviar d'esturgeon 10g
- €35
Makimono (6 piéces)
- Maki saumon
- €13
- Maki thon rouge
- €14
- California saumon avocat
- €20
- Ebi tempura roll
- €22
- Maki negitoro
- €20
- Maki du jour
- €24
- Toro tataki roll mi-cuit
- €24
Sushi
- Saumon sake (2p)
- €10
- Thon (bluefin) rouge maguro (2p)
- €12
- Daurade tai (2p)
- €10
- Crevette douce ama ebi (2p)
- €10
- Œufs de truite ikura (2p)
- €15
- Seiche ika (2p)
- €10
- Saumon mi-cuit (4p)
- €25
- Thon (bluefin) toro (4p)
- €30
- Negitoro (4p)
- €30
- Toro mi-cuit (4p)
- €30
- Anguille (4p)
- €30
- Boeuf mi-cuit (4p)
- €28
- Fois gras (4p)
- €30
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