Menu 2025 - Clown Bar
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Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
All food photos (5)
Starter
- Pressé de tête de cochon
- €10
- Encornet, chou romanesco, poivre vert
- €16
- Burrata, poire, betterave
- €14
Main Course
- Lieu Jaune, pak choï, moules
- €28
- Pithiviers de canard et foie gras, datte & citron
- €33
- Pigeon de Mesquer, oignon grellot, radicchio, chataigne
- €33
Dessert
- Crème brulée, glace hysope
- €12
- Chocolat chaud, glace à la vanille d'Ouganda, noisette
- €12
- Tartelette aux figues, glace au citron thym
- €12
Drinks
- Half a bottle of water
- €4
- Coffee
- €2.5
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