What is the average price when eating at Clube de Jornalistas?

If you plan to eat at Clube de Jornalistas, the average price should be around €35. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Clube de Jornalistas have vegan options on the menu?

Yes, Clube de Jornalistas has been identified as having vegan options on the menu.

Does Clube de Jornalistas have vegetarian options on the menu?

Yes, Clube de Jornalistas has been identified as having vegetarian options on the menu.

Does Clube de Jornalistas have gluten-free options on the menu?

Absolutely, Clube de Jornalistas has been identified as having gluten-free options on the menu.

Does Clube de Jornalistas have local food on the menu?

Yes, Clube de Jornalistas has been identified as having local food on the menu.

Menu 2026 - Clube de Jornalistas

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

March 10, 2026

Type of cuisine

European

Menu photos (1)

All food photos (120)

Just starting

Pumpkin soup, cream cheese, pumpkin seeds: €7
Roasted eggplant, miso caramel, pistachio: €9
White fish ceviche, spicy popcorn, mango vinagrette and fish roe: €13
Scallops, celery root and lemongrass cream, “paçoquinha”: €17
Veal carpaccio, almond "farofa" and truffled vinagrette: €15.5
Foie gras, apple and spiced bread: €16

Towards the end

Gnocchi, shiitake mushrooms, orange zest, cheese: €19
Prawn and mango risotto, ginger, coriander: €26.5
Chef's risotto: €26.5
Black rice, shredded duck leg confit, duck magret, and Iberian black pork cured sausage: €26
Octopus with rosemary, sweet potato purée, spring onion: €27
Fish of the week: €27
Seared salmon, "Thai" style vegetables, fresh ginger, teriyaki: €26.5
Lamb hamburger as a “Kefta”, black rice, lentils, cauliflower and mint yogurt sauce: €26.5
Iberian black pork neck, prawn, white beans and coconut milk: €26.5
Beef kebab marinated in soy sauce, potatoes, pak choy, corn “farofa”: €26.5
Special of the week: €26.5
Petit Tour | Food and drink: €90

Sweets to finish

Chocolate soup, peanut, passion fruit daiquiri mousse: €8
Chocolate cake and hazelnut crumble: €7.5
Cheese ice cream, pumpkin sweet, papaya cream: €6.5
“Chiba Cinza” goat cheese and "goiabada": €7
Egg and bacon pudding with orange and ginger caramel: €8
Banana and foie gras cannoli, moscatel: €9
Ice Creams served with hazelnut crumble: €4.5
Ask for the available flavours

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