What is the average price when eating at Clube de Jornalistas?

If you plan to eat at Clube de Jornalistas, the average price should be around €45. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Clube de Jornalistas have vegan options on the menu?

Yes, Clube de Jornalistas has been identified as having vegan options on the menu.

Does Clube de Jornalistas have vegetarian options on the menu?

Yes, Clube de Jornalistas has been identified as having vegetarian options on the menu.

Does Clube de Jornalistas have gluten-free options on the menu?

Absolutely, Clube de Jornalistas has been identified as having gluten-free options on the menu.

Does Clube de Jornalistas have local food on the menu?

Yes, Clube de Jornalistas has been identified as having local food on the menu.

Help

TheFork, a Trip advisor company

INSIDEREuropean Trendy

Menu 2024 - Clube de Jornalistas

9.5/10

885

R. Trinas 129, 1200-857 Lisbon

European

Average price €45

Featured on this month's Top 100 Lisbon

Clube de Jornalistas

Find a table

Book for free

🔥 Already 12 bookings today

Popular dishes

Ceviche de peixe branco, pipoca picante, vinagrette de manga, ovas de peixe

€12

Polvo em alecrim, puré de batata doce e cebolete

€25

à la carte

Last update: February 2024

Dietary optionsGluten free, Locally produced, Nut allergies, Peanut allergy, Vegan dishes, Vegetarian dishes

Carta Dia dos Namorados

Entradas | Starters
Risotto de aipo bola e beterraba: €8; Celeriac and beetroot risotto
Vieira, milho, torresmo: €14; Scallop, corn, crackling meat
Burrata, matcha, couve flor: €10; Burrata, matcha, cauliflower
Berinjela, caramelo de miso, pistache: €8.5; Eggplant, miso caramel, pistachio
Pratos Principais | Mains
Guisado de grão de bico e cogumelos: €20; Chickpea and mushroom stew
Risotto de moqueca de camarão e banana: €24; Prawn and banana “moqueca” risotto
Pampo, guisado de feijão branco e polvo: €25; "Pampo" with octopus and white beans stew
Magret de pato, pak choy, mole: €25; Duck magret, pak choy, mole
Bochecha de vaca, couve e mandioca: €25; Beef cheek, cabbage, cassava
Sobremesas | Desserts
Pastinaca, frutos vermelhos, pecorino: €8.5; Parsnip, red fruits, pecorino
Chocolate, cenoura, maracujá: €8.5; Chocolate, carrot, passion fruit

Starter

Sopa de abóbora, creme de queijo, sementes de abóbora: €6.5; Pumpkin soup, cream cheese, pumpkin seeds
Berinjela assada, caramelo de miso e pistache: €8; Roasted eggplant, miso caramel and pistachio
Espargos, cogumelos, ovo pochê, pão torrado: €8; Asparagus, mushrooms, poached egg and toasted bread
Ceviche de peixe branco, pipoca picante, vinagrette de manga, ovas de peixe: €12; White fish ceviche, spicy popcorn, mango vinagrette and fish roe
Carpaccio de novilho, farofa de amêndoa, vinagrette trufado: €14.5; Veal carpaccio, almond "farofa" and truffled vinagrette

Main Course

Gnocchi, shiitake, raspas de laranja: €16.5; Gnocchi, shiitake, orange zest
Risotto de linguiça de porco preto, cogumelos e rúcula: €22; Asparagus and black pork cured sausage
Risotto de camarão, manga, gengibre: €23; Prawn, mango, ginger risotto
Arroz negro, coxa de pato confitada e magret de pato: €24; Black rice, duck confit and magret
Polvo em alecrim, puré de batata doce e cebolete: €25; Octopus with rosemary, sweet potato purée and spring onion
Bacalhau confitado, e seu creme, batata doce assada e espinafres: €25; Codfish confit, and its juices, oven-baked sweet potato and wilted spinach
Salmão com legumes “façon Thai”, teriyaki e gengibre fresco: €24; Seared salmon, "Thai" style vegetables, fresh ginger and teriyaki
Hamburguer de borrego como "kefta", arroz negro, lentilha, couve flor, molho de iogurte e hortelã: €22; Lamb hamburger, as a “Kefta”, black rice, lentils,  cauliflower and minty yoghurt sauce
Cachaço de porco preto, camarão, feijão branco e leite de coco: €23; Black pork neck, shrimp, white beans and coconut milk
Espetada de novilho marinado, farofa de milho, couve.: €22; Marinated veal loin kebab, potatoes, “farofa”
Petit Tour | Food and drink: €90

Dessert

Pudim abade de priscos, caramelo de laranja e gengibre: €6; Egg and bacon pudding with orange caramel and ginger
Sopa de chocolate, amendoim, mousse de daiquiri de maracujá: €6; Chocolate soup, peanut, passion fruit daiquiri mousse
Bolo de chocolate e crumble de avelã: €6; Chocolate cake and hazelnut crumble
Gelado de queijo fresco, doce de abóbora e creme de papaia: €6; Cheese ice cream, pumpkin sweet and papaya cream
Queijo da Ilha e Goiabada: €6; Island Cheese and "Goiabada"
Cannoli de banana e foie gras, moscatel: €6.5; Banana and foie gras cannoli, moscatel
Gelados (preço por bola) | Ice creams (prices per scoop): €4; Eucalipto, Poejo, Manjericão, Queijo Fresco, Moscatel, Chocolate | Eucalyptus, Pennyroyal, Basil, Cheese, Moscatel, Chocolate

Prices and dishes may change.

These prices do not include offers.

Prices shown include sales tax.

Frequently Asked Questions

Are you a restaurant owner?

Register your Restaurant

Tell us more about you and we will contact you as soon as possible