Menu 2026 - Collins
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Type of cuisine
Umbro
Menu photos (1)
All food photos (21)
Starters
- Cherry tomatoes gazpacho, stracciatella cheese, basil bread
- €16
- Buffalo mozzarella and heirloom tomato Caprese
- €14
- Local Fine cheeses selection
- €20
- Scottish salmon tartare, ponzu sauce, avocado, mango, ikura, almonds, puffed rice
- €26
- Chianina beef tartare, arugula mayo, marinated zucchini, almonds
- €22
- Sweet, dry-cured Parma ham served with fresh melon
- €16
- Local cured meats fine selection
- €18
Primi (dalle 12:00 alle 15:00 / dalle 19:00 alle 23:00)
- Mezze maniche pasta “Grani Antichi Umbri” buffalo cheese, cherry tomatoes, basil
- €22
- Tagliatelle egg pasta with black truffle
- €36
- Tortello egg pasta filled with “pappa al pomodoro” baby cuttlefish, sweet green peppers
- €26
Secondi (dalle 12:00 alle 15:00 / dalle 19:00 alle 23:00)
- Sea bass, lettuce broth, chard and parsley oil
- €26
- Beef fillet with truffle demi-glace, fondant onion and potato
- €38
- Umbrian grilled entrecôte
- €10
- Umbrian grilled ribeye
- €10
- Grilled beef fillet
- €12
Contorni (dalle 12:00 alle 15:00 / dalle 19:00 alle 23:00)
- Patate al forno
- €7
- Patatine fritte
- €7
- Verdure di stagione
- €7
Insalatone (dalle 12:00 alle 15:00 / dalle 19:00 alle 23:00)
- Mixed salad, buffalo mozzarella cheese, cherry tomatoes, basil, courgettes, aubergines, pine nuts
- €20
- Insalata caprese
- €22
- Mixed salad, buffalo mozzarella cheese, cherry tomatoes, basil, courgettes, aubergines, pine nuts
- Insalata di salmone
- €22
- Mixed salad, radishes, edamame, avocado, ginger, salmon sashimi, pineapple and seeds
- Insalata di pollo
- €22
- Mixed salad, grilled chicken, corn, avocado, cherry tomatoes, pecans, caesar sauce, parmesan chips
Dessert
- Truffle, hazelnuts, cocoa and salted caramel
- €15
- Homemade ladyfinger sponge, espresso, mascarpone cream
- €12
- Savoiardo fatto in casa, espresso, crema al mascarpone
- Lemon curd tart, meringue and yuzu
- €12
- Fruit sashimi
- €12
- Artisanal ice-cream
- €6
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