Menu 2026 - Comptoir des Alpes
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
February 7, 2026
Chef
Charles LeChevalier
Type of cuisine
French
All food photos (153)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Starters
- Crispy thinly stuffed fish from our lakes, herb sabayon, thyme gel and candied lemon.
- €20
- Pressed foie gras marbled with red wine, quince variations and gingerbread.
- €25
- Cream of squash soup, hazelnut breadcrumbs, chestnuts and focaccia bread with Arnad bacon.
- €19
- Perfect egg, leek fondue, fried ginger and hay emulsion.
- €16
Fish
- Lightly seared scallops, butternut squash, creamy pumpkin purée, mandarin orange and coral sauce.
- €39
- Extra 8€ (in the menu)
- Confit Savoie trout, creamy cauliflower purée with tonka beans, roasted cabbage tops, pickles and razor clam sauce.
- €35
Meats
- Beef tournedos, mashed potatoes, glazed pearl onions and reduced meat jus.
- €39
- Extra 8€ ( in the menu)
- Duckling fillet, glazed carrots,foie gras carrot purée, carrot ketchup and reduced meat jus.
- €31
Vegetarian dish
- Einkorn risotto, Cordon mushrooms and blanck garlic emulsion.
- €24
Sides
- Black truffle.
- €12
- Entrée au choix - plat marché ou plat du marché – dessert au choix
- Potatoes mousseline.
- €6
- Entrée au choix – plat du marché – dessert au choix
- Side of vegetables
- €6
- Green Salad
- €5
Cheese
- Selection of cheeses from Boujon, master cheese maker and affineur since 1974.
- €17
- Extra 4€ (in the menu)
Desserts
- Shouka chocolate tartlet, warm 70% chocolate sauce, cocoa bean skin ice cream.
- €17
- Mont-Blanc mascarpone, Ardèche chestnut cream and chestnut ice cream
- €14
- Blood orange Souffle, cocoa bean skin ice cream
- €14
- Vanilla, caramel, speculoos and vanilla ice cream dessert
- €14
Lunch Menu
- Dish of the Day
- €20
- A new special every day
- Market Menu
- €31
- Starter or dessert - At your choice from the menu
- Gourmet Menu
- €39
- Starter at your choice from the menu - Dish of the day - Dessert - At your choice from the menu
Lunch and Dinner Menu
- Menu Ascension
- €59
- Starter - Main - Dessert - At your choice from the menu
Frequently Asked Questions
Book a table
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.