Italian Wine bar
Average price
Average price for a meal, calculated on the basis of an appetizer, entrée, and dessert, excluding drinks. The average price is only an indication.
Book for free
Vitello tonnato del conca
CHF 38
Tagliolini impastati al farro
CHF 26
Sfoglie di peperone
Salmone di lostallo cotto a bassa temperatura
CHF 40
Medaglione di lucioperca alla brace
CHF 42
Bavetta di manzo
Tartare di black angus
CHF 36
Sedanini del conca
CHF 22
Zuppetta fredda di lattuga romana
CHF 16
Ricciola in ceviche di prugne
Polpo abbrustolito
CHF 25
Battuta di vitello
CHF 24
Cappellacci ai crostacei
CHF 20
Risotto tenuta san massimo
CHF 21
Pasta mista
CHF 18
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.
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