Menu 2026 - Convivio
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
August 13, 2020
Chef
carmine
Type of cuisine
Seafood
All food photos (251)
Starter
- Antipasto di mare
- €13
- Bresaola rughetta e parmigiano
- €9
- Antipasto napoletano
- €10
Main Course
- Scialatielli con frutti di mare
- €14
- Frittura del golfo
- €15
- Misto di pesce alla brace
- €15
Dessert
- Ricotta di formaggi di bufala e limone
- €5
- Crostatina di fragoline di bosco
- €5
- Millefoglie scomposta
- €5
Drinks
- Bottle of water
- €2
- Half a bottle of water
- Coffee
- €2
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