What is the average price when eating at Coro?

If you plan to eat at Coro, the average price should be around €90. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Who is the chef at Coro?

At Coro, the chef is Ronald Bukri.

Does Coro have vegan options on the menu?

Yes, Coro has been identified as having vegan options on the menu.

Does Coro have vegetarian options on the menu?

Yes, Coro has been identified as having vegetarian options on the menu.

Does Coro have gluten-free options on the menu?

Absolutely, Coro has been identified as having gluten-free options on the menu.

Menu 2026 - Coro

Fully reserved on TheFork

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

January 24, 2026

Chef

Ronald Bukri

Type of cuisine

Italian

Menu photos (2)

All food photos (20)

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

No availability currently

Starters

Char-grilled artichoke: €27
Sprouted sunflower seed hummus, “bagnetto verde” sauce
Roasted pumpkin: €27
Heirloom roveja legumes, clams, and sea buckthorn
Late-harvest red radicchio: €28
Bread-based sweet miso, radicchio gel

First Courses

Pasta ripiena di cacciagione e verza al cumino, civet di fegatini, salse al pepe verde e pinoli: €29
Pasta con estrazione di lenticchie di onano IGP, cozze alla brace, limone nero: €28
Bottoni ripieni di fagioli montati all’olio, zuppa di calamari alla brace, estratto di salvia: €28

Main Courses

Capocollo di maiale marinato, conserva di friggitelli, kimchi di cime di rapa e salsa di cime di rapa affumicate: €38
Pescato, lattuga e olio di lattuga alla griglia, salsa di pesce, mandorle, olive nere e glassa di capperi: €38
Vacca vecchia, sugo di cipolla di cannara cotta sotto cenere, cavoletti di bruxelles alla senape: €40

Dessert

Chocolate soufflé with charcoal-roasted capers and olives: €18
Fenugreek, coffee kombucha ice cream
Vanilla and tonka bean “Risolatte” rice pudding: €15
Banana and curry
Mont Blanc: €15
Meringue, char-roasted chestnuts, vanilla
Honey: €15
Finger lime, pollen

Degustazioni

Coro libero: €120
Dieci voci a formarne una
Coro armonico: €90
Benvenuto, “burr-olio”, polline fresco e pane, 6 portate, frutta
Coro ardente: €78
Benvenuto, “burr-olio”, polline fresco e pane, 4 portate brace, frutta

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