What is the average price when eating at Costa Otto.Zero?

If you plan to eat at Costa Otto.Zero, the average price should be around €39. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Who is the chef at Costa Otto.Zero?

At Costa Otto.Zero, the chef is Manfrotto Giancarlo e Manfrotto Simona.

Does Costa Otto.Zero have vegetarian options on the menu?

Yes, Costa Otto.Zero has been identified as having vegetarian options on the menu.

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Menu 2025 - Costa Otto.Zero

Località Costa, 33, 17044, Teglia

MediterraneanAverage price €39

9.4

(74 reviews)

See other 24 photos

Fully reserved on TheFork

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

September 26, 2024

Chef

Manfrotto Giancarlo e Manfrotto Simona

Type of cuisine

Mediterranean

All food photos (16)

Ravioli di branzino al ragù di pistacchi e gamberi scottati

+12

Starter

Tartar di fassona con lamponi fresci e Olio Eo: €18
tris di flan ( spinaci, parmigiano e barbabietola) su cremadi pomodoro fresco: €15
Crema di funghi porcini e capesante rosticciate: €19
Bocconcini di filetto di maiale alle prugne: €18

Main Course

Risotto calamaretti e gamberi flambè su vellutata di zucca: €20
Calamarata al ragù di polpo: €18
Gnocchi all'ortica con noci e castelmagno: €18
Tagliatelle fatte incasa in salsa di pioppini: €19
Conigilio disossato farcito cotto in forno alle erbe liguri: €19
Filetto di manzo ai due pepi: €22
Buridda di stoccafisso con patate e fagioli bianchi: €19
Totano alla piastra su verdurine croccanti: €19

Dessert

Zabaione freddo servito con caffè caldo e savoiardo morbido: €8
Sorbetto: €8
Dolci dello Chef: €8

Drinks

Bottle of water: €3
Coffee: €2.5
Coperto: €3

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