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Menu 2025 - Côté Jardin
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
February 17, 2025
Chef
Nadine Reinert
Type of cuisine
French
All food photos (68)
Drinks
- Coffee
- €14
- Coeur de saumon gravlax maison, sauce scandinave à l'aneth
- €16
- 6 Gros escargots label rouge façon Bourguignonne
- €18
Plats
- Filet de bar, sauce vierge aux câpres et basilic, risotto noir
- €24
- Jarret de veau confit, oignons caramélisés, gratin dauphinois
- €21
- Magret de canard au sirop d'érable, purée de mais et popcorn salés
- €24
- Plat du jour ( en semaine )
- €16.5
Desserts
- Cheesecake, Coulis de Mangue
- €9
- Baba au Rhum black tears
- €9
- Coulant au Chocolat Bio, Sorbet Artisanal au Yaourt
- €9
- Tarte Tatin aux pommes des Alpes
- €9
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