Menu 2026 - Côté Sud
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
March 24, 2026
Chef
Christophe Laurent
Type of cuisine
Traditional cuisine
Menu photos (1)
All food photos (17)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Entrees & plats
- Salade césar "maison" (s)
- €14
- Mélange de salades, poulet pané, œuf poché tiède, parmesan en copeaux et vinaigrette maison
- Salade césar " maison " (xl)
- €22
- Mélange de salades, poulet pané, œuf poché tiède, parmesan en copeaux et vinaigrette maison
- Côte de veau cuite à basse température
- €22
- Sauce aux morilles, tagliatelles fraîches et légumes
- Burger “classico”
- €19
- Viande charolaise, tomates bacon, sauce cheddar, frites & salade
- Filet de bar, sauce vierge
- €18
- Riz vénéré et légumes
Desserts
- Mi cuit au chocolat noir
- €9
- Glace vanille, chantilly & crème anglaise
- Brioche maison façon pain perdu
- €8
- & Son ananas rôti au rhum et sa glace coco
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