Gina G. • 1 review
August 5, 2025
6/10We had dinner at Cucina de Santa Andrea with our kids (10 and 12). The place looks nice and classic, but overall the experience didn’t live up to the 9.2 rating on The Fork. The food was good — I really enjoyed the spaghetti frutti di mare, full of flavor and well cooked. But my son’s filete de manzo was a letdown: it came out overcooked (we asked for medium rare), dry, and didn’t come with any sauce or side. Also, there were no drink options for kids — just water. The biggest issue was the service. Our waitress didn’t speak any English, which made things tricky since we had a few questions. Not a bad dinner, but definitely not what we expected based on the reviews.
Anja D. • 1 review
June 21, 2025
10/10Good service Nice people and Some extra’s like glas of prossecco
Mahmoud S. • 3 reviews
August 13, 2024
10/10Everything was perfect. And above all the service and setup. Food is next level.
Maria Antonietta F. • 15 reviews
May 14, 2022
10/10Food was lovely, although quite expensive. We each had a catalana and the fish was really fresh and accompanied with a Reay selection of fresh fruit and vegetables. The deserts were also top notch. I had a cheesecake made with buffala mozzarella an topped with raspberry coulie which was really good. The service was excellent the staff were friendly and helpful and the restaurant itself has a very upmarket feel about it. Thoroughly enjoyed our experience here.
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