Jeremy Y. • 34 reviews
September 12, 2024
10/10Classy restaurant, nice lunch and wonderful service by Michel.
Cuisine l'E7 - Hôtel Edouard 7 • Owner
Hello M.Yo, Thank you for your comment. I will forward it to my team, who always take pride in satisfying our customers every day. We hope to welcome you back and look forward to serving you our new menu! Best regards, Philippe Marciniak F&B Manager
Maple M. • 5 reviews
May 1, 2023
10/10The service was really good with a baby high chair prepared.
Cuisine l'E7 - Hôtel Edouard 7 • Owner
Thanks for your comment. it was a real pleasure to have you with us. Regards, Salman F&B Manager
Sayumi G. • 3 reviews
April 12, 2022
10/10It was excellent lunch with me and friend since the cuisine and their services were all fabulous!! My friend’s daughter is a ballet danser of L’Opera de paris so that she was here to see her daughter’s performance of La Bayadère at Garnier. Thank you for the chef!! It was wonderful cooking and the services as well!! We will be back soon. Sayumi GIRARD
Athar I. • 32 reviews
January 23, 2020
10/10Excellent food prepared with touch of originality
Thibault M. • 12 reviews
November 22, 2019
10/10Perfect !!!
- -. • 169 reviews
November 4, 2019
10/10Excellent restaurant
- -. • 6 reviews
July 10, 2019
10/10Was v good and came back for dinner ~
Armen G. • 15 reviews
July 5, 2019
8.5/10Great quality and service especially with a -50% code. The tomato and pineapple carpaccio entree was fantastic. The plats were good but the Sader fish dish was oddly bitter. Overall good- especially when the price is reduced.
Li B. • 23 reviews
March 27, 2019
10/10very good
- -. • 2 reviews
March 20, 2019
10/10Excellent !
Raphael B. • 83 reviews
December 18, 2018
6/10the food is really disappointing. nit well cook, not well selected. the service was amazing and the decoration is nice. so bad that the food is not following all the rest.
Pascale B. • 14 reviews
March 8, 2018
8.5/10Bon restaurant
Caroline M. • 2 reviews
February 12, 2018
9.5/10Very good food with an inspiring menu, very well presented plates. The chocolate soufflé was delicious. Nice decoration, easy to have a conversation as it’s not noisy.
Ng K. • 6 reviews
October 9, 2017
9/10Very nice ambiance!
Marek B. • 46 reviews
April 20, 2017
10/10This was a great restaurant with fantastic food! The service was fast and attentive. The food was delicious, and beautifully presented. The items on offer were quite creative to. The only warning I would give for picky eaters is that the menu was somewhat limited, with four items to chose from for the starter, main and desert. Most people should find something they like, but any fussy eaters may struggle. The food was excellent value for money. I would highly recommend this restaurant to any gastros looking for a nice meal out in Paris!
GILLES G. • 61 reviews
April 5, 2017
8/10attention service amateur
Juliette R. • 35 reviews
November 15, 2016
10/10Excellent !
Steven K. • 6 reviews
October 21, 2016
10/10As an American tourist you are always. not sure where. to eat when traveling. This place is a real gem. Armando took first class care of us and the food was phenomenal. I highly recommend this restaurant to all my fellow American travelers.
Thierry C. • 5 reviews
October 19, 2016
5/10Nice decor and welcome, but clearly no properly trained staff. Interns ? But nice smile. Same applies to the food. Average. And terribly slow service. Even with 50% it is not really worth it.
- -. • 3 reviews
April 14, 2016
8.5/10Food is good Service not as attentive as expected, had to look out for server rather than other way around But enjoyable experience because of the food
Cuisine l'E7 - Hôtel Edouard 7 • Owner
Dear Mrs I Thank you for having chosen the Cuisine de l’ E7 while in Paris. I am sincerely sorry for the lack of service you experienced in our restaurant. It definitely does not reflect the quality of our service and once again I apologize for this unfortunate error. Your comments are very important to us and we will make sure it does not happen again. I hope to be able to serve you anytime, I will be happy to offer you a glass of champagne on your next dinner with us. Do not hesitate to contact me for any help in your future booking. Yours Sincerely, Simon PESKINE F&B Manager
Josephine d. • 19 reviews
January 10, 2016
10/10Staff paid lots of attention to us. After the meal i wanted to be given the check discreetly and it was managed very well. Brilliant ambiance and top notch service.
- -. • 2 reviews
December 8, 2015
9.5/10Great service, beautiful and tasteful cuisine, and good ambience.
- -. • 5 reviews
October 24, 2015
10/10Very good located. Clean, clear and nice ambiance
Jean-Paul P. • 18 reviews
October 23, 2015
10/10Not cheap but really worth the money
- -. • 3 reviews
March 20, 2015
10/10We were very fortunate to have happened upon a special meal with two chefs designing and preparing a several course meal. It was a wonderful experience, not only because the food was inventive and delicious, but also because the chefs Remy and Jordan, and restauration directeur Simon , were so friendly and informative .about the creations.
Bruno J. • 240 reviews
October 20, 2014
9/10Good value for money
Antonin T. • 12 reviews
October 16, 2014
9/10Excellent !
Corinne F. • 271 reviews
September 21, 2014
9.5/10Excellent
Max V. • 74 reviews
August 20, 2012
7/10The location (5 min walk from the Opera) and the interior are great. Service was attentive and friendly too, waiters spoke relatively fluent English. But then the recent vice of Parisian restaurants revealed itself - so-so food and drinks. White wine was too warm, Burgundian red was almost undrinkable, food was a bit tasteless. I ordered spring rolls with prawns and mango and beef with different forms of potato. Spring rolls were rather zucchini & carrot-filled, as there were only small slices of prawns and mango. They were served with a fork and a knife. Their size is too much for 1 bite, but when you start cutting, they just fall apart. So chopsticks wouldn't be a solution either. Beef was decent, though a bit cold, but it was accompanied rather by different forms of onions rather than potatoes. 40% discount on the total bill corrected the value ration, but still I left unconvinced
Christophe U. • 24 reviews
February 16, 2012
6/10Service long.
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