Cul Sec
Find a table
Book for free
Reviews
Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Jonathan B. • 1 review
August 31, 2024
10/10Great food, great music, great staff, great champagne!
See photo
Eleonora R. • 3 reviews
August 23, 2024
8/10French atmosphere, very good food, gluten free marked meals. Excellent choose of Champagne .Thank you for the fabulous dinner!
Iain M. • 1 review
July 20, 2024
10/10Cul Sec is a fantastic mixture of great food, drink and service. It merits its popularity in top 10 lists.
Zoe H. • 1 review
May 4, 2024
10/10The food was amazing, the staff really nice. Overall a great experience.
Tim W. • 11 reviews
July 15, 2023
8/10Good quality tapas. Quite a lot of meat, little vegetarian or fish options. Lovely service
Tracy G. • 2 reviews
June 10, 2023
8/10Great service, very personable and friendly. Had expected more of the food after reviews. Not impressed with tinned sardines for €10. Rest of menu tried was better - baked Camembert and gravadlax had very good feedback
Michelle B. • 1 review
April 14, 2023
10/10What an amazing experience. The staff is very friendly and knowledgeable and helped to select some fun wines and food to pair with it. The Sommelier on staff was AMAZING! She totally took care of us and introduced us to some new wines with mind blowing pairings. Would totally go back next time I’m in Reims!
Eileen M. • 14 reviews
January 6, 2023
8.5/10Simple menu, but good quality. The wine list is where they shine.
Lucrezia K. • 1 review
January 3, 2023
10/10Great little restaurant. Wonder food (tapas style) and great service. Only down side is that they didn’t have a high chair for our baby, but that won’t stop us from going again!
Alexander E. • 21 reviews
December 10, 2022
10/10Great wine bar with excellent choice of Champaigns and extensive list of cold and hot “tapas” many of which, in fact, are normal sizes dishes, quite delicious. So good both for dinner and occasional drink (s).
Michael G. • 2 reviews
November 11, 2022
10/10From the starting tapas to a final tasting, this restaurant ticked all the boxes for our trip through Reims. The food was inelegant but well thought out and delicious. Especially the escargot prepared in edible cracker shells. The wait staff is knowledgeable and friendly, helping us decide on our wine and recommending pairings. A meal that could have been 45 minutes became a two hour extravaganza of excellence punctuated with a wine list as extensive and delicious as I have known through Europe. I only hope I can go back the next time I find myself this side of the houses of Champagne.
See photo
Susan D. • 1 review
September 19, 2022
10/10Delicious variety of food and wonderful service!
Monique H. • 19 reviews
June 28, 2022
10/10We loved our visit at cul sec. They have a very large menu of wines and champagnes. And the foodmenu is very good and has a lot of variety. We had a great time!
Anne Z. • 2 reviews
May 28, 2022
8/10Really great wine bar, lovely waitress and great ambiance. Waitress went above and beyond to make everyone feel good and made sure everyone was taken care of. The food is good but quite pricey compared to other restaurants. The quality of the wine is superb. If you’re looking for the whole package of great wine, great service and good food, come here!
Tracy D. • 1 review
May 24, 2022
6.5/10We are American tourists who don’t speak fluent French so we were doing our best to interpret the menu. Some items such as the snails and muscles were fantastic, but some other dishes like the crab toast and the foie gras were prepared retail items served in a jar. Those were the most disappointing items. Overall fantastic service, and they really had a nice vibe, and good wine recommendations to go with the food.
See photo
Cul Sec • Owner
Hi Tracy- nice to have you for dinner- i do apologize if you did not see it was already prepare in a jar-google translation is close but différent as human person to explain-but thanks again for your comment and hope to see you in Sonoma couty- thanks for being not so rude for the atmosfere. Mathieu the sommelier.
David W. • 15 reviews
April 16, 2022
10/10Cozy, neighborhood tapas bar with good finger food, an impressive wine and champagne list and great service. It’s away from the tourists restaurants and draws a local clientele, making it an authentic experience.
Cul Sec • Owner
David - you are the great person to know what it going on in this place...thanks you
Theo B. • 12 reviews
August 2, 2020
10/10Great little neighbourhood wine bar. Super friendly service and great brunch options. We sat outside on the terrace and really enjoyed our experience. We would definitely return.
Tripadvisor reviews
38 Tripadvisor Reviews
Frequently Asked Questions
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.