Average price for a meal, calculated on the basis of an appetizer, entrée, and dessert, excluding drinks. The average price is only an indication.
Da Maria
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Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Giorgio Penna
Type of cuisine
Piemontese
Antipasti
Antipasto misto
€20
Cruda di fassone
€9
Vitello tonnato
€9
Tomini freschi multicolor salse
€8
Insalata di fagioli misti
€8
Peperoni a vapore bagna cauda
€9
Cotechino e polenta pietra
€9
Primi
Agnolotti alle tre carni e burro d'alpeggio
€15
Tagliolini freschi uovo burro tartufo nero
€15
Ravioli ricotta e spinaci
€12
Zuppa di ceci e verdure
€12
Secondi
Degustazione formaggi piemonte
€15
Rolata di coniglio e verdure
€15
Roast beef e insalatina
€14
Guance di maiale stufate e polenta a pietra
€15
Costata di vitella piemontese
€25
Dolci
Gelato crema con mostarda di mosto e frutta
€6
Torta limoni di sorrento
€6
Crostata di arancia amara
€6
Biancomangiare
€6
Torta nocciole
€6
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.
Frequently Asked Questions
If you plan to eat at Da Maria, the average price should be around €25. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
At Da Maria, the chef is Giorgio Penna.
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