Does Dagma By Hotel Barcelona Princess have special offers currently on the menu?

Yes, Dagma By Hotel Barcelona Princess is offering 20% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!

What is the average price when eating at Dagma By Hotel Barcelona Princess?

If you plan to eat at Dagma By Hotel Barcelona Princess, the average price should be around €40. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Dagma By Hotel Barcelona Princess have vegetarian options on the menu?

Yes, Dagma By Hotel Barcelona Princess has been identified as having vegetarian options on the menu.

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INSIDER

Menu 2024 - Dagma By Hotel Barcelona Princess

9.5/10

244

Av. Diagonal, 1, 08019 Barcelona

International

Average price €40

Featured on this month's Top 100 Spain

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Dagma By Hotel Barcelona Princess

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Preset menus

Menú Degustación, 6 platos / 6 dishes €55

This preset menu includes: Entrante + Segundo entrante + Pescado + Carne + Postre + Segundo postre

à la carte

Last update: May 2024

Dietary optionsVegetarian dishes

Entrantes

Croquetas de hummus y berenjena (/ud): €1.8
Jamón ibérico 100% bellota: €25
Alcachofas con salsa de naranja, soja y módena con nueces y dátiles: €15.5
Gazpacho de remolacha con anguila ahumada, cítricos y anacardos: €16.5
Ceviche de gambas a nuestra manera: €18
Foie micuit con pan de especies y maíz tostado: €17
Salmón marinado con yogurt, trufa y miel de caña: €17.5
Canelón de verduras tibio con crema de aguacate: €13
Espárragos con jamón, huevo a baja temperatura: €17.5
Nuestro poke: €12.5
Nuestro poke con proteína animal: €16.5
Ensalada de queso azul con tartar de pera ahumada y praliné de avellana: €15

Segundos

Rape ahumado con un arroz cremoso de múrgulas: €25
Rodaballo relleno de espinacas y encurtidos con espuma de mantequilla noissette: €22.5
Morro de bacalao con guisantes y guiso de sus callitos: €23
Mollejas de ternera con bogavante: €21.5
Costilla de ternera lacada con especies chinas, setas y parmentier de patata: €20
Pollo relleno, polenta crujiente, crema de maíz y tandoori: €18
Cochinillo asado con manzana: €19.5

Postres

Homenaje a auguste escoffier. Pêche melba: €9
Flan de dagma con cítricos: €8
Sandía con chocolate blanco: €10

Menú degustación

6 platos selección del chef: €55; Mínimo 2 personas, mesa completa Máximo 10 personas

Full menu

Prices and dishes may change.

These prices do not include offers.

Prices shown include sales tax.

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