Who is the chef at Dama Restaurant?

At Dama Restaurant, the chef is Eugenio Impresario.

Does Dama Restaurant have special offers currently on the menu?

Yes, Dama Restaurant is offering 20% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!

What is the average price when eating at Dama Restaurant?

If you plan to eat at Dama Restaurant, the average price should be around €80. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Dama Restaurant have vegetarian options on the menu?

Yes, Dama Restaurant has been identified as having vegetarian options on the menu.

Does Dama Restaurant have gluten-free options on the menu?

Absolutely, Dama Restaurant has been identified as having gluten-free options on the menu.

Menu 2026 - Dama Restaurant

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

January 28, 2026

Chef

Eugenio Impresario

Type of cuisine

Venetian

All food photos (140)

Antipasti

Selezione di crudi locali in stile DAMA. Cinque assaggi di Pesce secondo il mercato.: €36
Selection of local raw fish, Five market-driven raw fish selections.
Vitello rosa, salsa tonnata al sifone, fondo di vitello al caffè: €28
Pink veal, airy tuna sauce, veal jus with coffee notes
Cavolfiore arrosto, salsa verde, capperi: €24
Roasted cauliflower, green herb sauce, capers
Millefoglie di baccalà mantecato e polenta soffiata, agrumi: €26
Layered creamed cod and puffed polenta, citrus chutney

Primi piatti

Spaghettone al pomodoro secondo stagione: €26
Spaghettone with seasonal tomato
Riso Carnaroli “Mera5” mantecato al burro nocciola e Parmigiano 30 mesi, porro e scampo crudo: €32
Carnaroli rice with brown butter and 30-month Parmigiano, leek and raw langoustine
Agnolotti di short ribs di manzo, fondo ristretto, salsa leggera al prezzemolo: €28
Beef short-rib agnolotti, reduced jus, light parsley sauce

Secondi piatti

Trancio di pescato del giorno alla brace, cime di rapa, fondo di pesce leggero: €36
Charcoal-grilled catch of the day, turnip greens, light fish jus
Calamaro arrosto, minestra leggera di legumi ed erbe marine: €32
Roasted squid, light legume broth, sea herbs
Guancia di vitello brasata, sedano rapa, pesto di erba cipollina e bergamotto: €32
Braised veal cheek, celeriac, chive and bergamot pesto
Filetto di manzo alla brace, foie gras, fondo di manzo al tartufo: €50
Charcoal-grilled beef fillet, foie gras, truffled beef jus
Sedano rapa arrosto, fagioli bianchi, alloro, fondo vegetale: €28
Roasted celeriac, white beans, bay leaf, vegetable jus

Dessert

Nocciola tostata ,cioccolato fondente ed olio evo: €15
Toasted hazelnut , dark chocolate and extra virgin olive oil
Mela calda, composta di mele verdi e bergamotto, crema inglese e biscotto: €15
Baked apple, green apple compote, custard and biscuit
Tiramisu in stile DAMA: €15
Dama style Tiramisù
Selezione di formaggi 5 PZ: €20
Cheese selection 5 PZ
Selezione di formaggi 3 PZ: €15
Cheese selection 3 PZ

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