Menu 2026 - De Florentijnen
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
August 13, 2020
Chef
Daan Cornilly
Type of cuisine
Belgian
All food photos (12)
Starter
- Kroketjes van Mechelse koekoek / curry
- €11
- Kroketjes van hand-gepelde garnaal / citroen / peterselie
- €13
- Dagsoep
- €9.5
Main Course
- Lamskroon / aardappel met pijpajuin / bloemkool / rozemarijn
- €39
- Filet van zeebaars / ratatouille / kerstomaat / basilicum / pasta
- €34
- Kalfsribstuk / witloof / boskampernoelies / Dauphine-aardappel
- €32
Dessert
- Vanillevla gebrand met cassonade, roomijs van koffie en Amarula
- €11
- Assortiment van huisgemaakt roomijs of sorbets
- €11.5
- Assortiment van huisgemaakte dessertjes
- €11
Drinks
- Bottle of water
- €11
- Coffee
- €7.5
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