What is the average price when eating at De Viszaeck?

If you plan to eat at De Viszaeck, the average price should be around €47. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does De Viszaeck have special offers currently on the menu?

Yes, De Viszaeck is offering 30% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!

Does De Viszaeck have gluten-free options on the menu?

Absolutely, De Viszaeck has been identified as having gluten-free options on the menu.

Does De Viszaeck have organic food options on the menu?

Absolutely, De Viszaeck has been identified as having organic food options on the menu.

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Menu 2025 - De Viszaeck

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

July 10, 2025

All food photos (10)

On arrival

Soes: €10
Ortiz ansjovis – mascarpone – 2 stuks
Spiering: €8
Citroenmayonaise
Calamares: €12
Zwarte knoflookmayonaise
Paling: €8
Mousse – krokant ei – kuit
Garnalen: €12
Kroketjes – dragonmayonaise – 3 stuks
Brood: €6
Tapenade – olijfolie

Oysters

Zeeland – creuse: €4
Ierland – carlingford: €7
Frankrijk – fin de la jolie: €4
Proeverij alle drie: €13

Starters

Sashimi: €14
Sambai – wasabi – komkommer
Paling: €21
Brioche – gerookte crème fraîche
Bisque: €13
Hollandse garnalen – lobbige room
Ortiz: €15
Salade – uit blik – melba

To start, in between or to share

Aubergine: €9
Schnitzel – tomatenragù
Artisjok: €12
Gefrituurd – artisjokken crème – balsamico
Tomaten: €12
Olijven – basilicum
Patatten: €8
Aioli – pimenton
Little gem: €8
Pecorino – pecannoten – truffel

Mains

Octopus: €28
Gestoofd – olijven – oregano
Dorade: €22
Hele vis – witte wijn – antibose
Gamba: €25
Nduja saus – paprika – 4 stuks
Tonijn: €30
Aardappel – kapperappel
Harder: €22
Beurre blanc – doperwten

Seafood platter to share

Vis voor twee - dagprijs
Vis van het seizoen, prijs per persoon
Cataplana & fruits de mer
Deze kunt u vooraf reserveren via onze website!

Desserts

Creme brulee: €11
Vanille – pistache ijs
Aardbeien: €11
Rabarber – rabarbersorbet
Kaas: €15
4 smaken met garnituur

Gangen van de chef

3 gangen: €47
Voorgerecht | hoofdgerecht | nagerecht
4 gangen: €59
Voorgerecht | tussengerecht | hoofdgerecht | nagerecht
5 gangen: €69
Voorgerecht | tussengerecht | tweede tussengerecht | hoofdgerecht | nagerecht

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