Menu 2025 - Demetra - Italian Kitchen And Pizza
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Type of cuisine
Italian
Menu photos (2)
All food photos (50)
Appetizer
- Bruschetta pomodoro & stracciatella (4 pieces)
- €12
- Grilled homemade bread, marinated tomatoes, stracciatella, basil and evoo
- Tagliere di salumi e formaggi italiani (serve 2 people)
- €26
- Charcuterie board with imported meats and cheeses from italy, taggiasche olives, compote of the day
- Burrata, prosciutto & pomodorini
- €17
- Burrata cheese, parma prosciutto, cherry tomatoes, evoo and basil
- Carpaccio tartufo, grana & cipolla agrodolce
- €20
- Cured beef, fresh shaved truffle, arugula, shaved grana padano, caramelized onions, balsamic glaze and evoo
- Parmigiana
- €17
- Layered oven-baked eggplant with tomato sauce, melted mozzarella, basil and parmesan cheese
- Insalata di carciofi
- €16
- Artichokes hearts, arugula, olives, shaved grana padano, crutons and our lemon dressing
- Homemade bread and focaccia
- €6
- Served with smoked butter
- Taralli
- €2
- Olives
- €3
Main courses
- Lasagna classica
- €22
- Lasagna with bolognese sauce and bechamel as tradition wants
- Risotto tartufo, salsiccia, porri & funghi
- €26
- Acquerello rice, fresh shaved truffle, italian sausage, mushrooms and leeks
- Pappardelle stracotto, provolone & tarallo
- €22
- Home-made pappardelle, slowly-braised beef ragout, tarallo crumbles, provolone fondue
- Ravioli demetra parmigiano & tartufo fresco
- €24
- Ravioli, stuffed with potatoes and burnt leeks,served with parmigiano fondue and fresh shaved truffle
- Pollo alla cacciatora
- €26
- Cacciatora style chicken, white wine-rosmary sauce, taggiasche olives served with oven baked potatoes
- Brasato al barbera & tartufo
- €34
- Slowly-braised beef cheeks stewed with barbera d'asti red wine served with parmesan-truffle roasted potatoes
- Tagliatelle alla bolognese
- €20
- Home-made tagliatelle served with authentic slowly-cooked bolognese sauce
- Pappardelle arrabbiata & burrata
- €18
- Home-made pappardelle, spicy tomato sauce topped with half burrata, basil and evoo
Pizza
- Margherita
- €14
- Tomato san marzano bio, fiordilatte di agerola, basil, evoo
- Provola & pepe
- €15
- Tomato san marzano bl o, smoked provola di agerola, black pepper, basil, evoo
- Piccantina
- €16
- Tomato san marzano bio, fiordilatte di agerola, spicy salami, basil and evoo
- Salsiccia, patate & provola
- €18
- Smoked provola di agerola, italian sausage, roasted potatoes, basil and evoo
- Capricciosa
- €19
- Tomato san marzano bio, fiordilatte di agerola, ham, taggiasche olives, artichokes hearts, mushrooms, basil and evoo
- Porchetta, porri & stracciatella
- €20
- Porchetta from ariccia, smoked provola di agerola, arugula, roasted leeks, stracciatella basil and lemon dressing
- Burrapizza parmigiana
- €19
- Tomato san marzano bio, roasted eggplant, parmesan cheese, whole burrata, basil and evoo
- Prosciutto, grana & rucola
- €20
- Fiordilatte di agerola, prosciutto parmaham, shaved grana padano, arugula, basil and evoo
- Mortadella, stracciatella & pistacchio
- €21
- Fiordilatte di agerola, mortadella, stracciatella, roasted pistachios sauce, basil and evoo
Add ons
- Extra cheese/veggies
- €3
- Burrata/stracciatella
- €5
- Salami / sausage
- €4
- Ham / prosciutto
- €4
- Fresh black truffle
- €7
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