Menu 2025 - Di Puglia Un Po'
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Type of cuisine
Apulian
All food photos (12)
Starter
- Frisella con pomodorini con olio evo
- €4
- Piatto di sott'oli misti
- €5.5
- Panzerotto farcito
- €4
Main Course
- Parmigiana di melanzane
- €9.5
- Prosciutto crudo del Gargano e burrata di Andria igp
- €15
Dessert
- Pasticciotto salentino alla crema pasticcera
- €2.5
- Paste miste alle mandorle
- €5
- Degustazioni di cioccolatini artigianali
- €4.5
Drinks
- Bottle of water
- €3
- Coffee
- €1.5
- Caffè leccese con sciroppo di mandorla
- €5
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