Reviews - Donato Il Macellaio - Bistrot delle Carni

Mike S. • 9 reviews

August 11, 2024

7.5/10

We were the first diners of the evening. We were shown to a table for two in the window. The seat with the back to the window is quite cramped. I ordered the fillet steak with gorgonzola and pear with potato chips. Unlike subsequent diners, I was not shown the steak. When the steak arrived it was covered in a dismal grey sauce with three thin slices of pear.. The steak itself was 'taggy' - a surprising amount of nearly-inedible fat. I doubt whether it was a fillet. The sauce was so-so, and the pear slices were overwhelmed by the sauce. The 'chips' were very thinly-sliced fried pieces of potatoes, of which 75% were undercooked and not crisp. My wife had the BBQ spare ribs, which were tender, but accompanied by what might possibly be the worst BBQ sauce ever. In tasted of nothing but tomato. It is to be noted that my dessert - pineapple - was amongst the best I have tasted anywhere. The wine list is good and the prices of the wines quite realistic. Neither of us would not eat here again.

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Giuseppe S. • 7 reviews

August 2, 2022

10/10

This restaurant was a great find! A fine place and the staff was really welcoming! The meat was super! There is also a good wine selection! All goods!

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jurgen i. • 1 review

July 19, 2022

9/10

Great food and nice flavours. Would.go again .

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