Jus de pomme, sirop de lavande, vinaigre de cidre de pomme, blanc d’œuf
Cocktails
Whisky sour 9 cl
€20
Wkiskey, jus de citron, sucre de canne, blanc d’oeuf
Margarita 9 cl
€20
Téquila, cointreau, jus citron vert
French 75 (16 cl)
€20
Champagne, gin, jus de citron, sucre
Aperol spritz 16 cl
€20
Aperol, prosecco, eau gazeuse
Espresso martini 9 cl
€20
Vodka, kalhua, espresso, sucre de canne
Old fashionned 9 cl
€20
Whiskey, sucre de canne, bitters
Negroni 9 cl
€20
Gin, vermouth rouge, campari
Cocktails signature
Royal blunder 9 cl
€22
Bourbon, lait d’amande, bénédictine
Parisian affair 10 cl
€22
Cognac, vermouth rouge, sirop de tonka, bitters cacao
French provence 15 cl
€22
Vodka infusée à la pomme, jus d’orange & citron clarifié, agave
Country side 10 cl
€22
Mezcal, vermouth sec, liqueur de gentiane, citron jaune, basilic
London whisper 16 cl
€22
London dry gin, infusion earl grey, citron jaune, sirop de cannelle
Mayfair night 16 cl
€24
Floral gin, champagne, sirop de rose
Thames fashioned 7 cl
€24
Rhum ambré, sirop demerara, bitters angostura et orange
Champagnes (75cl)
Henriot (brut souverain)
€100
Henriot (rosé)
€125
Henriot (blanc de blanc)
€140
Taittinger (brut réserve)
€140
Taittinger (prestige rosé)
€190
Henriot (brut millésime 2008)
€240
Frequently Asked Questions
At Duke’s Bar – Hôtel Westminster Paris, the chef is Kuan Lin Chen.
If you plan to eat at Duke’s Bar – Hôtel Westminster Paris, the average price should be around €39. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, Duke’s Bar – Hôtel Westminster Paris has been identified as having vegan options on the menu.
Yes, Duke’s Bar – Hôtel Westminster Paris has been identified as having vegetarian options on the menu.
Absolutely, Duke’s Bar – Hôtel Westminster Paris has been identified as having gluten-free options on the menu.
Yes, Duke’s Bar – Hôtel Westminster Paris has been identified as having local food on the menu.
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