Andrew T. • 2 reviews
August 14, 2024
9/10This was my third visit to Dvisi restaurant and the quality of the food is still as good as the first time I went. Their tasting menu is always interesting and challenging and there will be some dishes which may not hit the spot. However, the real stars of the current tasting menu were the Ajo Blanco soup with melon, the Moroccan style pork and the squid with red curry sauce. My wife also adored the smoked sardines with recuit and plum sauce. A few dishes were off-the-mark such as the sobrasada in white chocolate. The waiting staff were brilliant! Everyone was very helpful and friendly. The wine was also excellent.
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