What is the average price when eating at Eat East?

If you plan to eat at Eat East, the average price should be around SEK 245. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Eat East have vegan options on the menu?

Yes, Eat East has been identified as having vegan options on the menu.

Does Eat East have vegetarian options on the menu?

Yes, Eat East has been identified as having vegetarian options on the menu.

Does Eat East have gluten-free options on the menu?

Absolutely, Eat East has been identified as having gluten-free options on the menu.

Does Eat East have dairy-free options on the menu?

Absolutely, Eat East has been identified as having dairy-free options on the menu.

Menu 2025 - Eat East

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Chef

Tan

Type of cuisine

Chinese

Menu photos (2)

All food photos (18)

Special sichuan cuisine

Sichuan seafood spicy dry pot with vegetables: SEK 388
Cold pot fish with vegetables: SEK 308
”Crazy hot” dry pot grilled fish: SEK 258
Frog legs in hot chili pepper: SEK 268
Dry pot frog legs: SEK 268
Frog legs in hot chili oil: SEK 268
Spicy steam pot with seafood and vegetables: SEK 229
Chengdu spicy steam pot with intestines, tripe, mini sausages, prawns, and vegetables: SEK 209
Dry pot trotters and ribs: SEK 205
Beef fillet in chili oil: SEK 208
Beef fillet with tofu pudding: SEK 208
Grilled prawns with cumin: SEK 209
Red-cooked trotters in udon noodle soup: SEK 189
Spicy crispy duck: SEK 198
Crispy duck with tofu pudding: SEK 198
Thinly sliced beef in spicy and sour soup with pickled cabbage and enoki mushroom: SEK 209
Sichuan sautéed diced chicken with chili pepper (without bones): SEK 189
Sautéed intestines with tofu pudding: SEK 189
Quick fried intestines with chili and pepper: SEK 189
Double-cooked pork slices: SEK 179
Sour & spicy poached fish soup with sichuan pickles: SEK 179
Fish fillet with tofu pudding: SEK 179
Sichuan mapo tofu: SEK 169
Sichuan pan-seared green chili pepper: SEK 139
Hot and sour glass noodles/per person: SEK 89
Sichuan dandan noodles/per person: SEK 89

Non-spicy

Steamed turbot fish: SEK 308
Sautéed beef fillet in sweet bean sauce with steamed pancakes: SEK 219
Fried pork in scoop (sweet and sour): SEK 179
Pan pan-fried bok choy with garlic: SEK 139
Steamed dumplings (4 pieces à pork, shrimp & veg): SEK 89
Per person
Home-cooked chicken broth with chanterelles: SEK 69

Frequently Asked Questions

Book a table

For free

Are you a restaurant owner?

Register your Restaurant

Tell us more about you and we will contact you as soon as possible