What is the average price when eating at Eating Bear - Adhoc Wine?

If you plan to eat at Eating Bear - Adhoc Wine, the average price should be around €15. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Eating Bear - Adhoc Wine have special offers currently on the menu?

Yes, Eating Bear - Adhoc Wine is offering -50% em Toda a Carta - TheFork FEST Reserve your table and enjoy your special discount now on TheFork!

Does Eating Bear - Adhoc Wine have vegan options on the menu?

Yes, Eating Bear - Adhoc Wine has been identified as having vegan options on the menu.

Does Eating Bear - Adhoc Wine have vegetarian options on the menu?

Yes, Eating Bear - Adhoc Wine has been identified as having vegetarian options on the menu.

Does Eating Bear - Adhoc Wine have gluten-free options on the menu?

Absolutely, Eating Bear - Adhoc Wine has been identified as having gluten-free options on the menu.

Does Eating Bear - Adhoc Wine have organic food options on the menu?

Absolutely, Eating Bear - Adhoc Wine has been identified as having organic food options on the menu.

Does Eating Bear - Adhoc Wine have dairy-free options on the menu?

Absolutely, Eating Bear - Adhoc Wine has been identified as having dairy-free options on the menu.

Does Eating Bear - Adhoc Wine have local food on the menu?

Yes, Eating Bear - Adhoc Wine has been identified as having local food on the menu.

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Menu 2024 - Eating Bear - Adhoc Wine

Rua da Madalena - 62/64, 1100-321, Lisboa

InternationalAverage price €15

8.5

(2,638 reviews)

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

November 18, 2024

Type of cuisine

Traditional cuisine

All food photos (170)

+166

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Menu Almoço da Adega

€15 per guest

Permanent TheFork offer

Menu Almoço da Adega Superior

€19 per guest

Permanent TheFork offer

Greens

Artichokes' hearts with prosciutto: €15
Artichoke hearts with prosciutto
Buffalo mozzarella above fresh tomato & sesame seeds: €12
Buffalo Mozzarella above fresh tomato and sesame seeds
Courgette, dry tomato & peanuts carpaccio: €12
Cougrette,Dry tomato and peanuts carpaccio with mustard,argula and paramesan cheese
Roasted sweet potato with smoked salmon and ricotta cheese: €9.5
Argula,cherry tomato,basil and paramesan cheese
Anchovies and fresh tomato bruschetta: €12.5
Anchovies and fresh tomato bruschetta
Avocado & salmon tartar: €17.5
Unmissarable tartar of avacado and salmom with Argula
batata doce com cogumelos: €16.5
cogumelos salteados com farinheira: €15

Fish

Pepper stuffed with king crab: €15
Served with toasts & cucumber and carrot slices.
Octopus salad: €15
OCTOPUS BLAST with roasted peanuts,dry tomato and capers.
Tuna sashimi flamed with sesame seeds: €25
Semi-grilled Tuna Tower in a cast iron plate with roasted sweet potatoes,red wine and cashew sauce with ginger-onion twist.
Sea salmon tartar, chèvre & 'caviar': €22.5
Sea Salmon Tartar Chevre and Argula.
Winery codfish: €22.5
Fresh fish with special sauce of the day
Grilled sea bream / bass fillet served in the cast iron plate with 'caviar' & fennel purée: €16.5
TRADITIONAL SALMON CEVICHE.
Tuna & pesto ceviche: €16.5
Tuna and Pesto Ceviche.
Spicy seafish tacos with mayonnaise and ginger: €15
Raw

Meat Specialties

Veal fondue - For 2 people: €35
Served with rustic potatoes and season salad.
Veal fondue with selected smoked sausages - For 2 people: €37
Served with rustic potatoes and season salad.
Veal fondue with shrimps - For 2 people: €38
Served with rustic potatoes and season salad.
Veal fondue all-in (sausages and shrimps) - For 2 people: €39
Served with rustic potatoes and season salad.

Grains & Dry fruits

Hot figs & iberian prosciutto with buffalo mozzarella: €17.5
Served with arugula.
Rustic roasted potatoes: €7.5
Rustic Roasted Potatoes.
Grilled sea bream / bass fillet served in the iron cast plate with dry plums, sesame seeds & fennel purée: €16
Azeitao cheese,Dry Figshoney and walnuts fusion.

Cheese & Smoked Meat

Azorean islander cheese with rosemary, goji & truffle oil: €12
Winery Cheese withRoesemary,Goji and Truffle oil.
Blend of strong cheeses: €16
Sheep's milk cheese, São Jorge Azorean cheese, portuguese chèvre & blue cheese
Blend of portuguese smoked sausages - meat chorizo, black pudding & flour smoked sausage: €15
Blend of portuguese smoked sausages meat chorizo,black puddingand flour smoked sausage.
Iberian prosciutto & smoked meat caramelized in madeira wine: €17.5
Smoked pork with DIJON mustard in the pineapple.
Iberian prosciutto: €19
Served with arugula.
Portuguese game - grilled wild boar fillets: €25
Wild Boar Fillets,pineapple,Roquefort and Foie gras with sweet potato puree ,garlic and coriander.

Dessert

Oblivion chocolate: €7
The best chocolate cake in the world.
Take me home TIRAMISSÚ: €7
TAKE ME HOME TIRAMISU
Apple crumble: €6.5
APPLE CRUMBLE.
Umami caramel with pink pepper & salt flower: €7.5
UMANI CARAMEL WITH PINK PEPPER AND SALT FLOWER.
Ice cream: €6.5
Check our season flavors
Fruit plate: €7.5
Check the season´s fruits

Drinks

Bottle of water: €2.9
Natural still Water.
Coffee: €1.25
Espresso single/Decaffeinated Espresso.

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Eating Bear - Adhoc Wine

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