Menu 2026 - Ei
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
February 28, 2026
Type of cuisine
International
Menu photos (2)
Lunchmenu
- Perfect omelet
- €9
- Zachte franse omelet keuze ui kaas, champignon of spinazie
- Eggs benedict – klassiek
- €15
- Gepocheerd ei, ham en hollandaise
- Shakshuka
- €15
- Twee gepocheerde eieren met pittige tomaat-paprikasaus
- Broodje zalm & ei
- €13.5
- Zalm, zachtgekookt ei, citroenmayonaise en rucola
- Broodje carpaccio & ei
- €13.5
- Rundercarpaccio, spiegelei, parmezaan en truffelmayonaise
- Fried egg sandwich
- €11
- Spiegelei, cheddar en kimchi-mayo
- Egg salad sandwich
- €12.5
- Romige eiersalade, mosterd en bieslook
- Vegan “no eggˮ
- €12.5
- Vegan scrambled (tofu/kurkuma), avocado, spinazie en vegan mayo
- Loaded egg fries
- €9.5
- Friet, zachtgekookt ei, parmezaan en truffelmayo bosui
- Het gouden ei
- Vraag om de chefʼs special
Zoet
- Crème brûlée
- €8
Desserts
- Chocolate mousse
- €8.5
- Melk - pure chocolade - rood fruit siroop - baslogue crumble
- Vegan carrot cake
- €8.5
- Vegan vanille-ijs - wortelstukjes
- Tarte citron meringue
- €8
- Klassieke franse citroen curd
- New york cheesecake
- €8.5
- Klassieke cheesecake - red velvet cheesecake met oreo basis
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