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Menu 2025 - El Bohío
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Pepe Rodríguez Rey
Type of cuisine
From Castille
All food photos (440)
Entrante
- La ropa vieja y el caldo del cocido
- Setas en Ensalada de Rosas, Almendras y Papada
- Terrina de Foie Gras con Higos Secos (para compartir)
Plato
- Pichón de Bress con Empanadillas de Setas y Cilantro
- Cabrito Asado con Cebolletas
- Bacalao Frito con el Jugo de Adobo
Postre
- Bizcocho de Leche con Yogurt y Cereales
- Clásica Tarta de Manzana Caliente con Sorbete de Frutos Rojos
- Leche Quemada con Hierbas y Cacao
Drinks
- Bottle of water
- €3
- Coffee
- €3
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