Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Mariano Muñoz
Type of cuisine
From Castille
All food photos (32)
+28
Starter
Milhoja de Berenjena con Cordero al Curry y Verduritas de la Huerta del Puente de la Estrella (Inspirado en Tapa Ganadora Decalles 2007)
€6.8
Sopa Castellana
€5.5
Ensalada de Hojas Tiernas, Cítricos y Frutos Mediterráneos con Salsa de Ciruelas, Aceite de Oliva y Zumo de Limón
€11.9
Main Course
Tajine de Cordero Lechal a la Miel con Ciruelas Pasas
€18.9
Cochinillo Asado en nuestro Horno de Leña
€19.9
Lomo de Bacalao Superior Sobre Tomate, Puerro y Cebolla Confitados con Crema de Ribeiro (Inspirado en Tapa Ganadora Decalles 2010)
€15.8
Dessert
Soufflé de Chocolate con 2 texturas
€5.7
Poncho de Segovia al estilo del Último Rabino
€5.9
Bienmesabe Sefardí
€5.9
Drinks
Half a bottle of water
€2
Coffee
€1
Frequently Asked Questions
If you plan to eat at El Fogón Sefardí, the average price should be around €24. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
At El Fogón Sefardí, the chef is Mariano Muñoz.
Yes, El Fogón Sefardí has been identified as having vegetarian options on the menu.
Absolutely, El Fogón Sefardí has been identified as having gluten-free options on the menu.
El Fogón Sefardí
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