What is the average price when eating at El Mosqui?

If you plan to eat at El Mosqui, the average price should be around €25. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Who is the chef at El Mosqui?

At El Mosqui, the chef is Sergio de la Orden.

Does El Mosqui have vegetarian options on the menu?

Yes, El Mosqui has been identified as having vegetarian options on the menu.

Does El Mosqui have gluten-free options on the menu?

Absolutely, El Mosqui has been identified as having gluten-free options on the menu.

Does El Mosqui have organic food options on the menu?

Absolutely, El Mosqui has been identified as having organic food options on the menu.

Does El Mosqui have local food on the menu?

Yes, El Mosqui has been identified as having local food on the menu.

Menu 2026 - El Mosqui

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

July 15, 2025

Chef

Sergio de la Orden

Type of cuisine

Mediterranean

Menu photos (8)

All food photos (157)

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Permanent TheFork offer

Bocados de mar

Marinera murciana o de codium - ud: €4
Croqueta de cangrejo azul - ud: €3.5
Caballito y lima: €4
Piel morena, colágeno merluza, hueva salmón: €5
Anchoa y boquerón: €6
Ostra brasa y agua de tomate: €7
Vieira rellena: €11
Alga nori menier y gallineta brasa: €12
Atún con nata y vino de jérez: €12
Lecha trufa y champiñón: €14
Nata jamón y quisquilla de cartagena: €14
Gamba y praliné ajo: €16

Mar que te quiero mar

Hueva de mujol y almendra: €17
Ensaladilla de lubina y huevo frito: €16
Ensalada cabo de palos: €16
Salmorejo, tomate y boquerón en vinagre: €15
Jamón de lecha y aceite murciano: €22
Tartar de quisquilla y coco: €17
Coliflor en tres texturas: €14
Pulpo, gamba, huevo frito y garbanzos: €23
Calamar fresco romana o en aceite: €22
Almejas al ajillo o marinera: €22
Fritura mosqui: €24

De la mar el mero y del mosqui, el caldero

De la mar el mero y del mosqui, el caldero: €19.5
La receta de nuestro caldero ha pasado de generación en generación desde 1952. arroz suelto, no caldoso y con un sabor único. Elaborado con arroz de calasparra.

Arroces mosqui

Paella marinera: €22
Arroz nicolás: €20
Arroz de morena: €25
Arroz de pulpo y manitas: €28.5
Arroz con tirabeques, sepia fresca y boquerones: €31
Arroz de carabineros y berberechos: €47
Arroz con entrecot: €28

A TODA MÁQUINA

Entrecot brasa: €28
Zarzuela para 2 pax.: €80
Bogavante azul y beurre blanc de caviar: €120

Llegada a buen puerto

Torrija olleros: €9
Flan de hierbas cremoso: €8
Paparajote y crema de lima: €9
Kiwi y chocolate con aguacate: €8
Chocolate en texturas: €9

Frequently Asked Questions

Book a table

For free

Are you a restaurant owner?

Register your Restaurant

Tell us more about you and we will contact you as soon as possible